date: 2020-12-03T09:48:42.323Z image: https://img-global.cpcdn.com/recipes/d613080984070aca/751x532cq70/prawn-malai-curry-prawn-in-a-thick-coconut-gravy-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d613080984070aca/751x532cq70/prawn-malai-curry-prawn-in-a-thick-coconut-gravy-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d613080984070aca/751x532cq70/prawn-malai-curry-prawn-in-a-thick-coconut-gravy-recipe-main-photo.jpg author: Gordon Cohen ratingvalue: 4.1 reviewcount: 11693 recipeingredient: - " Jumbo prawns cleaned" - " Onion paste" - " Ginger garlic paste" - " Turmeric powder" - " Red chilli powder" - " Garam masala powder" - " Fresh coconut milk" - " Salt" - " Sugar" - " Ghee" - " Bay leaves" - " Green Cardamom" - " Green chilli for garnishing" recipeinstructions: - "Smear the prawns with turmeric and salt." - "Shallow fry the prawns and keep aside." - "Heat oil in a pan." - "Add bay leaf and whole spices." - "Now add the onion paste and saute." - "Add the ginger garlic paste, turmeric powder and Red chilli powder." - "Saute until raw smell of the spices gone." - "Now add salt and sugar." - "Add the coconut milk." - "Add the prawns." - "Cook covered for 5 minutes." - "Sprinkle ghee and garam masala and green chilli." - "Serve hot with steamed rice." categories: - Recipe tags: - prawn - malai - curry katakunci: prawn malai curry nutrition: 215 calories recipecuisine: American preptime: "PT30M" cooktime: "PT30M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, (prawn malai curry) prawn in a thick coconut gravy. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious. (Prawn Malai curry) Prawn in a thick coconut Gravy is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. (Prawn Malai curry) Prawn in a thick coconut Gravy is something that I've loved my entire life. To get started with this recipe, we must first prepare a few ingredients. You can have (prawn malai curry) prawn in a thick coconut gravy using 13 ingredients and 13 steps. Here is how you can achieve that. ##### The ingredients needed to make (Prawn Malai curry) Prawn in a thick coconut Gravy: 1. Make ready Jumbo prawns cleaned 1. Prepare Onion paste 1. Make ready Ginger garlic paste 1. Get Turmeric powder 1. Make ready Red chilli powder 1. Make ready Garam masala powder 1. Get Fresh coconut milk 1. Prepare Salt 1. Take Sugar 1. Make ready Ghee 1. Get Bay leaves 1. Take Green Cardamom 1. Make ready Green chilli for garnishing ##### Steps to make (Prawn Malai curry) Prawn in a thick coconut Gravy: 1. Smear the prawns with turmeric and salt. 1. Shallow fry the prawns and keep aside. 1. Heat oil in a pan. 1. Add bay leaf and whole spices. 1. Now add the onion paste and saute. 1. Add the ginger garlic paste, turmeric powder and Red chilli powder. 1. Saute until raw smell of the spices gone. 1. Now add salt and sugar. 1. Add the coconut milk. 1. Add the prawns. 1. Cook covered for 5 minutes. 1. Sprinkle ghee and garam masala and green chilli. 1. Serve hot with steamed rice. So that's going to wrap it up with this special food (prawn malai curry) prawn in a thick coconut gravy recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!