Recipe of Award-winning RIPO with SEAFOOD PORTAGE & FRIED TILAPIA FISH

RIPO with SEAFOOD PORTAGE & FRIED TILAPIA FISH. Interjera preces un celtniecības materiāli mājokļa labiekārtošanai. SEAFOOD SPAGHETTI - Original Italian recipe. Avocado tureen with seafood and tomato paste.

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Ingredients of RIPO with SEAFOOD PORTAGE & FRIED TILAPIA FISH

1. It's of Deborned fish crocker.
2. Prepare of Prone.
3. Prepare of Tuna fish.
4. Prepare of Tilapia fish.
5. It's of Fish sausage.
6. Prepare of Galic.
7. You need of Seasoning.
8. It's of Seasoning.
9. It's of Spring onion.
10. You need of Hot seed (uzeza).
11. It's of Red bell pepper.
12. Prepare of Salt.
13. You need of Curry.
14. It's of Irish potatoes.
15. It's of Basmati rice.
16. It's of Veg oil.
17. You need of Fat.
18. You need of This is just for one person.you can add when cooking yours.
19. You need of Lemon.

This seafood pasta is a mix of shrimp, clams, mussels and scallops, all tossed together with spaghetti in a homemade tomato sauce. An easy yet elegant meal that's perfect for entertaining! When I have friends and family over, I often serve seafood such as bacon wrapped scallops. Foody is the easiest way to order food or coffee in Cyprus.

RIPO with SEAFOOD PORTAGE & FRIED TILAPIA FISH instructions

1. Clean all seafood, put in the pot and season with ingredients..
2. Add little oil allow to steem for 15 minutes..
3. Add red bell pepper, onion, hot seed, Maggi, salt,butter and water to make it saucy and a little bit mashy, like portage then correct seasoning..
4. Wash cook rice.
5. Peel and fry potatoes.
6. Seasoning Tilapia fish and fry.
7. Slice lemon for garnishing.
8. Food is ready.

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