date: 2020-11-16T06:47:35.280Z image: https://img-global.cpcdn.com/recipes/c3019494cc540151/751x532cq70/chilli-beef-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c3019494cc540151/751x532cq70/chilli-beef-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c3019494cc540151/751x532cq70/chilli-beef-recipe-main-photo.jpg author: Henrietta Miles ratingvalue: 4.8 reviewcount: 35101 recipeingredient: - " frying steak 300 g" - " cornflour 100 g" - " chinese 5 spice" - " salt" - " pepper" - " oil for frying" - " red chilis" - " spring onion thin" - " ginger thinly sliced 25 g" - " green bell pepper thinly sliced" - " garlic paste" - " soy sauce" - " sweet chilli sauce" - " tomato ketchup" recipeinstructions: - "Slice the steaks into thin strips and place into a small bowl." - "Add the cornflour, 5 spice, salt, and pepper. Mix until evenly coated." - "Carefully heat the oil in a deep saucepan until it reaches 190°C (375°F)." - "Carefully place the beef strips into the oil and fry for about 4-5 minutes, until golden brown. Place on some tissue to soak up the excess oil and set a aside." - "Meanwhile, prepare the sauce by adding a tablespoon of oil to a frying pan. Frying the chilies, spring onion, and ginger over a medium heat for a few minutes. Add garlic paste and fry for another minute." - "Stir in the soy sauce, sweet chili sauce, red wine vinegar, and tomato ketchup until thick. Stir in the beef steaks until evenly coated." - "Now it's ready to eat." - "Enjoy!" categories: - Recipe tags: - chilli - beef katakunci: chilli beef nutrition: 298 calories recipecuisine: American preptime: "PT17M" cooktime: "PT34M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chilli beef. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious. Chilli Beef is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions daily. Chilli Beef is something that I've loved my entire life. They are nice and they look wonderful. To get started with this particular recipe, we must prepare a few components. You can cook chilli beef using 14 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make Chilli Beef: 1. Take frying steak (300 g) 1. Prepare cornflour (100 g) 1. Prepare chinese 5 spice 1. Get salt 1. Take pepper 1. Take oil, for frying 1. Prepare red chilis 1. Make ready spring onion, thin 1. Prepare ginger, thinly sliced (25 g) 1. Prepare green bell pepper, thinly sliced 1. Take garlic paste 1. Prepare soy sauce 1. Prepare sweet chilli sauce 1. Make ready tomato ketchup ##### Steps to make Chilli Beef: 1. Slice the steaks into thin strips and place into a small bowl. 1. Add the cornflour, 5 spice, salt, and pepper. Mix until evenly coated. 1. Carefully heat the oil in a deep saucepan until it reaches 190°C (375°F). 1. Carefully place the beef strips into the oil and fry for about 4-5 minutes, until golden brown. - Place on some tissue to soak up the excess oil and set a aside. 1. Meanwhile, prepare the sauce by adding a tablespoon of oil to a frying pan. Frying the chilies, spring onion, and ginger over a medium heat for a few minutes. Add garlic paste and fry for another minute. 1. Stir in the soy sauce, sweet chili sauce, red wine vinegar, and tomato ketchup until thick. - Stir in the beef steaks until evenly coated. 1. Now it's ready to eat. 1. Enjoy! So that's going to wrap this up with this exceptional food chilli beef recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!