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date: 2020-11-28T20:26:46.283Z
image: https://img-global.cpcdn.com/recipes/7a08d62519369437/751x532cq70/stirred-fried-rice-and-fried-chicken-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/7a08d62519369437/751x532cq70/stirred-fried-rice-and-fried-chicken-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/7a08d62519369437/751x532cq70/stirred-fried-rice-and-fried-chicken-recipe-main-photo.jpg
author: Mildred Sparks
ratingvalue: 5
reviewcount: 14973
recipeingredient:
- "4 cups basmati rice"
- "1 spring onion"
- "1 yellow pepper"
- "1 red scotch bonnet pepper"
- "1 teaspoon curry powder"
- "2 big garlic cloves"
- "1 small cut fresh ginger"
- " Seasoning"
- " Salt"
- " Veg Oil"
- " Butter"
- "2 pinch Rosemary"
- "1 large carrot"
- "1 small red bell pepper"
- "1 small green bell pepper"
- "1 pieces freshly butchered chicken"
- "4 Chicken sausage"
recipeinstructions:
- "Marinate the chicken in garlic, ginger, salt,curry, seasoning and onions and boil until tender then fry in veg oil and sieve the meatstock then set aside"
- "Dice the vegetables and sausage and set aside"
- "Pour the sieved meatstock in a pot and add 6 table spoons of butter"
- "Add some more water and pour in the rinsed basmatic rice"
- "Taste for seasoning and add the rosemary and cover to cook until rice is fluffy and dried"
- "Put a clean pan on the fire and add little veg oil, divided the diced vegetables and sausages into parts and add a part to the heated veg oil"
- "Add little seasoning then pour in a portion of the rice and stir fry until dried and pour in a clean bowl"
- "Then continue with the rest of the portions until you have exhausted all."
categories:
- Recipe
tags:
- stirred
- fried
- rice
katakunci: stirred fried rice
nutrition: 195 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT56M"
recipeyield: "2"
recipecategory: Lunch
---
![Stirred fried rice and fried chicken](https://img-global.cpcdn.com/recipes/7a08d62519369437/751x532cq70/stirred-fried-rice-and-fried-chicken-recipe-main-photo.jpg)
Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, stirred fried rice and fried chicken. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Stirred fried rice and fried chicken is one of the most popular of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Stirred fried rice and fried chicken is something that I have loved my entire life.
It's absolutely delicious and everybody loves it- no doubt about that. This is a special Recipe video brought to you by Sunrice Basmati Rice and I demonstrate a quick but tasty meal to make for your Loved one or family. Season, to taste, with salt and freshly ground black pepper. To serve, place the rice onto a plate, top with the chicken stir fry and sprinkle with coriander leaves.
To get started with this recipe, we have to prepare a few components. You can have stirred fried rice and fried chicken using 17 ingredients and 8 steps. Here is how you can achieve it.
##### The ingredients needed to make Stirred fried rice and fried chicken:
1. Prepare 4 cups basmati rice
1. Take 1 spring onion
1. Make ready 1 yellow pepper
1. Take 1 red scotch bonnet pepper
1. Take 1 teaspoon curry powder
1. Make ready 2 big garlic cloves
1. Make ready 1 small cut fresh ginger
1. Get Seasoning
1. Prepare Salt
1. Get Veg. Oil
1. Take Butter
1. Take 2 pinch Rosemary
1. Prepare 1 large carrot
1. Get 1 small red bell pepper
1. Prepare 1 small green bell pepper
1. Prepare 1 pieces freshly butchered chicken
1. Prepare 4 Chicken sausage
Bring water to a boil in a saucepan. Make extra and you've also got lunch ready for the next day! Add the sesame oil to the pan. Add garlic and spring onions and continue stir frying until.
##### Instructions to make Stirred fried rice and fried chicken:
1. Marinate the chicken in garlic, ginger, salt,curry, seasoning and onions and boil until tender then fry in veg oil and sieve the meatstock then set aside
1. Dice the vegetables and sausage and set aside
1. Pour the sieved meatstock in a pot and add 6 table spoons of butter
1. Add some more water and pour in the rinsed basmatic rice
1. Taste for seasoning and add the rosemary and cover to cook until rice is fluffy and dried
1. Put a clean pan on the fire and add little veg oil, divided the diced vegetables and sausages into parts and add a part to the heated veg oil
1. Add little seasoning then pour in a portion of the rice and stir fry until dried and pour in a clean bowl
1. Then continue with the rest of the portions until you have exhausted all.
Add the sesame oil to the pan. Add garlic and spring onions and continue stir frying until. Spoon the nasi goreng onto warmed plates. Overlap the cucumber and tomato on the side of each plate, sprinkle over the crispy fried onions and serve with prawn crackers. Transfer the fried rice to plates or bowls and serve right away.
So that is going to wrap it up with this special food stirred fried rice and fried chicken recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!