date: 2020-10-11T22:10:15.758Z image: https://img-global.cpcdn.com/recipes/73d5d593df911784/751x532cq70/easy-herbed-bread-modified-from-king-arthur-flour-recipe-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/73d5d593df911784/751x532cq70/easy-herbed-bread-modified-from-king-arthur-flour-recipe-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/73d5d593df911784/751x532cq70/easy-herbed-bread-modified-from-king-arthur-flour-recipe-recipe-main-photo.jpg author: Mathilda Coleman ratingvalue: 4.9 reviewcount: 34214 recipeingredient: - "4 cups bread flour extra for dusting" - "3 tsp herbs de Provence" - "2 tsp salt" - "1.5 tsp sugar" - "2 tsp instant dry yeast" - "1.5 cups warm water" - "1 egg for eggwash lightly beaten" recipeinstructions: - "Mix all dry ingredients together in a bowl and form a well in the center" - "Add 1.5 cups of warm water gradually and stir" - "Knead dough with hands, dusting with extra flour if dough is sticky until a soft smooth dough is formed" - "Rest the dough in a well greased bowl, covered with an oiled cling wrap for 1 hour in a warm place. Dough should be more than doubled in size by now." - "Remove dough and place on a flourboard/work surface lightly dusted with flour. Gently punch out air pockets and shape dough into a circle by folding and pinching dough." - "Place dough on a greased baking sheet and rest for another 30-45 minute for 2nd rise. Preheat oven to 190 degrees Celsius in the meantime." - "Slice the top of the bread with decorative patterns using a sharp knife and brush surface of dough with eggwash. Bake in the oven for 30-35min until bread is golden brown and sounds hollow when tapped. Leave to cool for 30min before slicing." - "Serve warm with soups/olive oil or use it to make sandwiches. Voila! All done!" - "Note: dough will be a little sticky and soft. Dust with extra flour as needed." categories: - Recipe tags: - easy - herbed - bread katakunci: easy herbed bread nutrition: 252 calories recipecuisine: American preptime: "PT33M" cooktime: "PT53M" recipeyield: "4" recipecategory: Dessert ---  Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, easy herbed bread (modified from king arthur flour recipe). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious. Herbed Garlic BreadYummly. salted butter, Italian bread, olive oil, fresh herbs, garlic. Flavor Recipe Oil Bread Rolls Baking. Easy herbed bread (modified from King Arthur Flour recipe) Recipe by Yiying. Great recipe for Easy herbed bread (modified from King Arthur Flour recipe). Easy herbed bread (modified from King Arthur Flour recipe) is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look wonderful. Easy herbed bread (modified from King Arthur Flour recipe) is something that I have loved my entire life. To get started with this particular recipe, we must prepare a few ingredients. You can cook easy herbed bread (modified from king arthur flour recipe) using 7 ingredients and 9 steps. Here is how you can achieve that. ##### The ingredients needed to make Easy herbed bread (modified from King Arthur Flour recipe): 1. Take 4 cups bread flour + extra for dusting 1. Make ready 3 tsp herbs de Provence 1. Take 2 tsp salt 1. Get 1.5 tsp sugar 1. Take 2 tsp instant dry yeast 1. Get 1.5 cups warm water 1. Make ready 1 egg for eggwash, lightly beaten It's free from genetically modified ingredients and is never bleached or bromated, providing a healthy option to cook with. You can use this bread baking flour in the oven or. See more ideas about king arthur flour, king arthur flour recipes, recipes. · Whether it conjures up a crusty, flavorful loaf of bread or a bubbling crock of flour/water starter, sourdough is a And it's easy to make your own. Just stir together everything but the dried fruit, and bake until crunchy. ##### Instructions to make Easy herbed bread (modified from King Arthur Flour recipe): 1. Mix all dry ingredients together in a bowl and form a well in the center 1. Add 1.5 cups of warm water gradually and stir 1. Knead dough with hands, dusting with extra flour if dough is sticky until a soft smooth dough is formed 1. Rest the dough in a well greased bowl, covered with an oiled cling wrap for 1 hour in a warm place. Dough should be more than doubled in size by now. 1. Remove dough and place on a flourboard/work surface lightly dusted with flour. Gently punch out air pockets and shape dough into a circle by folding and pinching dough. 1. Place dough on a greased baking sheet and rest for another 30-45 minute for 2nd rise. Preheat oven to 190 degrees Celsius in the meantime. 1. Slice the top of the bread with decorative patterns using a sharp knife and brush surface of dough with eggwash. Bake in the oven for 30-35min until bread is golden brown and sounds hollow when tapped. Leave to cool for 30min before slicing. 1. Serve warm with soups/olive oil or use it to make sandwiches. Voila! All done! 1. Note: dough will be a little sticky and soft. Dust with extra flour as needed. See more ideas about king arthur flour, king arthur flour recipes, recipes. · Whether it conjures up a crusty, flavorful loaf of bread or a bubbling crock of flour/water starter, sourdough is a And it's easy to make your own. Just stir together everything but the dried fruit, and bake until crunchy. Pita bread machine fully automatic maker flour tortilla making production line. Fold the far edge of the dough over. on a rack. Add herbs to homemade bread for tasty, unusual recipes. So that's going to wrap this up for this exceptional food easy herbed bread (modified from king arthur flour recipe) recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!