date: 2020-12-17T18:37:25.256Z image: https://img-global.cpcdn.com/recipes/6151393391935488/751x532cq70/lemon-kale-with-orecchiette-vegan-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6151393391935488/751x532cq70/lemon-kale-with-orecchiette-vegan-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6151393391935488/751x532cq70/lemon-kale-with-orecchiette-vegan-recipe-main-photo.jpg author: Lydia Fox ratingvalue: 4.2 reviewcount: 41185 recipeingredient: - "1/2 sweet onion diced" - "1 bell pepper sliced" - "1/4 cup olive oil" - "1 zest of 1 lemon" - "1/4 cup lemon juice" - "1 tsp salt" - "3 cup kale cut into strips" - "2 cup orecchiette pasta cooked" recipeinstructions: - "This vegan dish can be served as a side or entree depending on portion size." - "Prepare pasta following package instruction. 1 to 1 1/2 cups dry pasta should yield 2+ cups cooked. Cook until al dente." - "Heat olive oil in large skillet. Add diced onion, cook until onion behind to turn transparent." - "Add pepper slices. Continue cooking until onion starts to carmelize." - "Add lemon zest and lemon juice. Place kale in skillet, sprinkle salt on top. Saute until kale wilts, reducing in size." - "Once wilted, add pasta, mixing in until well coated by lemon oil mixture. Serve immediately." categories: - Recipe tags: - lemon - kale - with katakunci: lemon kale with nutrition: 221 calories recipecuisine: American preptime: "PT34M" cooktime: "PT42M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, lemon kale with orecchiette - vegan. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious. Here's our latest exploration of the theme: a hearty, spicy, and bold pasta that is wonderful after a long day of work in the garden. This is just like our other pasta templates; it's adaptable to whatever you have around. But the main thing is to really brown the sausage and also to cook the kale well. Easy vegetarian kale recipes your whole family will love, from the award-winning Love and Lemons blog! Lemon Kale with Orecchiette - Vegan is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Lemon Kale with Orecchiette - Vegan is something which I've loved my whole life. They are fine and they look fantastic. To begin with this recipe, we must prepare a few ingredients. You can have lemon kale with orecchiette - vegan using 8 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Lemon Kale with Orecchiette - Vegan: 1. Make ready 1/2 sweet onion, diced 1. Take 1 bell pepper, sliced 1. Make ready 1/4 cup olive oil 1. Make ready 1 zest of 1 lemon 1. Make ready 1/4 cup lemon juice 1. Get 1 tsp salt 1. Make ready 3 cup kale, cut into strips 1. Take 2 cup orecchiette pasta, cooked Lemony Rigatoni Pasta with Kale and Shallots. One Pot Creamy Lemon Chicken Pasta with Baby Kale is an easy and delicious one pot meal that the entire family will love! Add the lemon zest, lemon juice and Worcestershire sauce. The pasta water should taste like seawater. ##### Steps to make Lemon Kale with Orecchiette - Vegan: 1. This vegan dish can be served as a side or entree depending on portion size. 1. Prepare pasta following package instruction. 1 to 1 1/2 cups dry pasta should yield 2+ cups cooked. Cook until al dente. 1. Heat olive oil in large skillet. Add diced onion, cook until onion behind to turn transparent. 1. Add pepper slices. Continue cooking until onion starts to carmelize. 1. Add lemon zest and lemon juice. Place kale in skillet, sprinkle salt on top. Saute until kale wilts, reducing in size. 1. Once wilted, add pasta, mixing in until well coated by lemon oil mixture. Serve immediately. Add the lemon zest, lemon juice and Worcestershire sauce. The pasta water should taste like seawater. Add the orecchiette to the boiling water and stir with a slotted spoon to make sure it does not clump or stick to the bottom as it cooks. This easy kale salad recipe with lemon dressing has become such a staple in our family. I make it for almost every family gathering (at the request Replace the parmesan cheese with vegan Parmesan, and you have a delicious vegan version of this Easy Kale Salad. So that is going to wrap this up with this special food lemon kale with orecchiette - vegan recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!