date: 2021-01-01T11:59:29.761Z image: https://img-global.cpcdn.com/recipes/ecd380288ba53b31/751x532cq70/alu-gosht-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ecd380288ba53b31/751x532cq70/alu-gosht-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ecd380288ba53b31/751x532cq70/alu-gosht-recipe-main-photo.jpg author: Clayton Rose ratingvalue: 4.4 reviewcount: 22442 recipeingredient: - "1 kg beef with bone" - "1.5 glass water" - " Salt to taste" - "1 ts red chili powder" - "1 ts sabut garam masala" - "Half ts garam masala powder" - "Half ts dhania powder" - "Half ts haldi powder" - "1 ts vinegar or lemon juice" - "4 ts oil" - "1 large sliced onion" - "1 large sliced tomato" - "1 ts gg paste" - "2-3 cube sized cutt potatoes" - " For Garnishing" - " Few coriander leaves" - "2-3 chopped green chillies" recipeinstructions: - "Except dhania powder and garam masala powder, add all ingredients in the pressure cooker." - "Cover the lid, and cook on medium low flame," - "When coomer starts noising, cook for 20 mints." - "Turn off the flame" - "Set aside and Let it release all the gas." - "Open the cooker." - "Turn on the heat, and cook on high flame until all water dries," - "Add potatoes and cook until soft" - "Cook and gradually stir with spatula until oil comes out from cornor." - "Turn off the flame, spread remaining two spices" - "And cover the lid for 10 mints." - "Garnish and serve with boiled rice, chapati, roti or naan" categories: - Recipe tags: - alu - gosht katakunci: alu gosht nutrition: 247 calories recipecuisine: American preptime: "PT13M" cooktime: "PT51M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, alu gosht. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious. Alu Gosht is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Alu Gosht is something that I have loved my whole life. They are nice and they look wonderful. To begin with this recipe, we have to first prepare a few components. You can have alu gosht using 17 ingredients and 12 steps. Here is how you cook it. ##### The ingredients needed to make Alu Gosht: 1. Prepare 1 kg beef with bone 1. Get 1.5 glass water 1. Make ready Salt to taste 1. Get 1 ts red chili powder 1. Prepare 1 ts sabut garam masala 1. Make ready Half ts garam masala powder 1. Prepare Half ts dhania powder 1. Get Half ts haldi powder 1. Prepare 1 ts vinegar or lemon juice 1. Make ready 4 ts oil 1. Make ready 1 large sliced onion 1. Prepare 1 large sliced tomato 1. Make ready 1 ts gg paste 1. Take 2-3 cube sized cutt potatoes 1. Make ready For Garnishing 1. Prepare Few coriander leaves 1. Get 2-3 chopped green chillies ##### Instructions to make Alu Gosht: 1. Except dhania powder and garam masala powder, add all ingredients in the pressure cooker. 1. Cover the lid, and cook on medium low flame, 1. When coomer starts noising, cook for 20 mints. 1. Turn off the flame 1. Set aside and Let it release all the gas. 1. Open the cooker. 1. Turn on the heat, and cook on high flame until all water dries, 1. Add potatoes and cook until soft 1. Cook and gradually stir with spatula until oil comes out from cornor. 1. Turn off the flame, spread remaining two spices 1. And cover the lid for 10 mints. 1. Garnish and serve with boiled rice, chapati, roti or naan So that's going to wrap it up for this special food alu gosht recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!