date: 2020-11-03T06:31:31.259Z image: https://img-global.cpcdn.com/recipes/88eb1f84138a391f/751x532cq70/instapot-soft-chicken-tacos-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/88eb1f84138a391f/751x532cq70/instapot-soft-chicken-tacos-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/88eb1f84138a391f/751x532cq70/instapot-soft-chicken-tacos-recipe-main-photo.jpg author: Russell Rogers ratingvalue: 4.6 reviewcount: 5619 recipeingredient: - "3 boneless skinless chicken breasts" - "1 (15.25 oz) can corn drained" - "1 (10 oz) can Rotel drained" - "1 onion sliced" - "1 jalapeno chopped" - "1 lime" - " Seasonings of choice" - " black pepper garlic powder chilli powder cumin MrsDash Spicy" - " Soft taco shells" - " Toppings of choice" - " cheese lettuce tomato sour cream guacamole taco sauce" recipeinstructions: - "Place a little bit of vegetable oil in bottom of Instapot and place chicken on top. Season with seasonings of choice." - "Cook on meat setting for 15 minutes. Release steam and allow to rest on cutting board until cool enough to slice." - "Dice into chunks and return to Instapot." - "Slice onions and chop jalapenos and cut lime in half." - "Place onions, jalapeno, corn and Rotel in Instapot. Squeeze lime juice from both halves onto mixture. Stir to incorporate ingredients." - "Place lid back on and cook on vegetable setting for 5 minutes. Release steam and stir well." - "Set up topping station and put in middle of taco shells." - "Enjoy!" categories: - Recipe tags: - instapot - soft - chicken katakunci: instapot soft chicken nutrition: 140 calories recipecuisine: American preptime: "PT20M" cooktime: "PT38M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, instapot soft chicken tacos. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious. Assemble tacos: buffalo chicken, mashed avocado, shredded cabbage, lime squeeze, cheese of choice, and ranch all in a nice fluffy tortilla. You need at least a cup of liquid. You should update your recipe so you don't ruin people's dinner and INSTAPOT. These Instant Pot Chicken Tacos come together quickly and can be made from fresh or frozen chicken Instant Pot Chicken Tacos Recipe. Instapot Soft Chicken Tacos is one of the most well liked of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. Instapot Soft Chicken Tacos is something that I have loved my entire life. They're nice and they look fantastic. To begin with this recipe, we have to first prepare a few components. You can cook instapot soft chicken tacos using 11 ingredients and 8 steps. Here is how you cook that. ##### The ingredients needed to make Instapot Soft Chicken Tacos: 1. Take 3 boneless skinless chicken breasts 1. Make ready 1 (15.25 oz) can corn, drained 1. Prepare 1 (10 oz) can Rotel drained 1. Make ready 1 onion, sliced 1. Make ready 1 jalapeno, chopped 1. Make ready 1 lime 1. Make ready Seasonings of choice: 1. Take black pepper, garlic powder, chilli powder, cumin, Mrs.Dash Spicy 1. Take Soft taco shells 1. Get Toppings of choice: 1. Prepare cheese, lettuce, tomato, sour cream, guacamole, taco sauce Cinco de Mayo is around the corner and although we can't go out and celebrate rn, that doesn't mean we can't have an at home par-tay! These Instapot chicken tacos are going to make your holiday! The chicken, sauce and noodles are all cooked at the same time in minutes in your electric pressure cooker. Instant Pot Chicken Tacos Recipe - the easiest dinners you can make in your pressure cooker. ##### Instructions to make Instapot Soft Chicken Tacos: 1. Place a little bit of vegetable oil in bottom of Instapot and place chicken on top. Season with seasonings of choice. 1. Cook on meat setting for 15 minutes. Release steam and allow to rest on cutting board until cool enough to slice. 1. Dice into chunks and return to Instapot. 1. Slice onions and chop jalapenos and cut lime in half. 1. Place onions, jalapeno, corn and Rotel in Instapot. Squeeze lime juice from both halves onto mixture. Stir to incorporate ingredients. 1. Place lid back on and cook on vegetable setting for 5 minutes. Release steam and stir well. 1. Set up topping station and put in middle of taco shells. 1. Enjoy! The chicken, sauce and noodles are all cooked at the same time in minutes in your electric pressure cooker. Instant Pot Chicken Tacos Recipe - the easiest dinners you can make in your pressure cooker. Switch up taco night with these crowd-pleasing Salsa Chicken Tacos. The combination of chunky salsa and taco seasoning packs loads of flavor into Salsa Chicken Tacos. By :The I Love My Instant Pot Affordable Meals by Alieen Clark. So that is going to wrap it up with this exceptional food instapot soft chicken tacos recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!