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date: 2020-11-09T05:09:01.413Z
image: https://img-global.cpcdn.com/recipes/bca875665f920d58/751x532cq70/rice-flour-and-besan-chilla-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/bca875665f920d58/751x532cq70/rice-flour-and-besan-chilla-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/bca875665f920d58/751x532cq70/rice-flour-and-besan-chilla-recipe-main-photo.jpg
author: Kate Douglas
ratingvalue: 5
reviewcount: 34878
recipeingredient:
- "1 cup rice flour"
- "1 cup besan"
- "1 big potato grated"
- "1/2 tomato finely chopped"
- "1 grated carrot"
- "1 onion finely chopped"
- " Salt and red chilli powder as per taste"
- "1 tsp Chat masala"
- "To taste Green chilli"
recipeinstructions:
- "In a big bowl add both the flours. Add water and make a batter."
- "Add all the ingredients and mix well."
- "On a frying pan take a spoon of oil and spred the batter evenly and cover it and cook for mins."
- "Then flip and cook from otherside. Serve with chutney or ketchup. Good for childrens tiffin."
categories:
- Recipe
tags:
- rice
- flour
- and
katakunci: rice flour and
nutrition: 242 calories
recipecuisine: American
preptime: "PT34M"
cooktime: "PT44M"
recipeyield: "3"
recipecategory: Dessert
---
![Rice flour and besan chilla](https://img-global.cpcdn.com/recipes/bca875665f920d58/751x532cq70/rice-flour-and-besan-chilla-recipe-main-photo.jpg)
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, rice flour and besan chilla. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Rice flour and besan chilla is one of the most favored of current trending foods on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. They're nice and they look wonderful. Rice flour and besan chilla is something that I have loved my whole life.
Hello everyone! :) This video is a recipe of 'Puda/Chilla'. Chilla recipe - Besan chilla are simple spiced gram flour pancakes from North Indian cuisine. These are super quick to make any time of the day as it needs minimal preparation. Besan chilla is mostly eaten for breakfast or a evening snack with some Indian tea.
To begin with this recipe, we must first prepare a few ingredients. You can have rice flour and besan chilla using 9 ingredients and 4 steps. Here is how you can achieve that.
##### The ingredients needed to make Rice flour and besan chilla:
1. Prepare 1 cup rice flour
1. Make ready 1 cup besan
1. Prepare 1 big potato grated
1. Get 1/2 tomato finely chopped
1. Get 1 grated carrot
1. Prepare 1 onion finely chopped
1. Get Salt and red chilli powder as per taste
1. Prepare 1 tsp Chat masala
1. Get To taste Green chilli
They have a texture similar to a soft dosa. Besan cheela or besan chilla is prepared with gram flour, spices and sometimes with. Instant besan chilla is a crispy crepe made with besan (chana dal flour) with paneer stuffed to make a filling, tasty and quick snack or dinner. I make besan cheela or chilla very often.
##### Steps to make Rice flour and besan chilla:
1. In a big bowl add both the flours. Add water and make a batter.
1. Add all the ingredients and mix well.
1. On a frying pan take a spoon of oil and spred the batter evenly and cover it and cook for mins.
1. Then flip and cook from otherside. Serve with chutney or ketchup. Good for childrens tiffin.
Instant besan chilla is a crispy crepe made with besan (chana dal flour) with paneer stuffed to make a filling, tasty and quick snack or dinner. I make besan cheela or chilla very often. Love it a lot with all the ingredients we add for making bajji/ pakora. Usually I add rice flour for extra crispiness. Besan Chilla, a protein rich nutritious pancake made from the gram flour(besan) is a popular snack from North Indian cuisine.
So that's going to wrap it up with this special food rice flour and besan chilla recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!