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date: 2020-07-03T10:57:59.225Z
image: https://img-global.cpcdn.com/recipes/b46342ebb3d174da/751x532cq70/chakli-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/b46342ebb3d174da/751x532cq70/chakli-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/b46342ebb3d174da/751x532cq70/chakli-recipe-main-photo.jpg
author: Earl Bryan
ratingvalue: 4.5
reviewcount: 26596
recipeingredient:
- "2 cup wheat flour"
- "2 tsp White seasame seeds"
- "to taste Salt"
- "7-8 cloves garlic"
- "2 tsp Red chilli powder"
- "as needed Oil"
recipeinstructions:
- "Tie wheat flour in muslin cloth and keep it in cooker without whistle"
- "After it is done sieve it with a sieve (channi)"
- "Peel garlic crush it in a mixer and prepare the chakli dough with it"
- "Add red chilli powder sesame powder salt in it"
- "Grease chakli maker.fill the dough and make chaklis"
- "Fry in hot oil till golden brown on both sides"
- "Yummy chakli ready"
categories:
- Recipe
tags:
- chakli
katakunci: chakli
nutrition: 250 calories
recipecuisine: American
preptime: "PT22M"
cooktime: "PT55M"
recipeyield: "2"
recipecategory: Dinner
---
![Chakli](https://img-global.cpcdn.com/recipes/b46342ebb3d174da/751x532cq70/chakli-recipe-main-photo.jpg)
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, chakli. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chakli recipe with video & step by step photos - Chakli is a spiral shaped snack made with rice flour, gram flour, spices and herbs. Murukku & chakkli are the terms used synonymously to mention these. Chakli recipe that is instant and quick. Chakli is a deep fried snack made from rice flour, gram flour or a mixture of lentil flours.
Chakli is one of the most well liked of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Chakli is something which I have loved my entire life. They're nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have chakli using 6 ingredients and 7 steps. Here is how you can achieve it.
##### The ingredients needed to make Chakli:
1. Get 2 cup wheat flour
1. Take 2 tsp White seasame seeds
1. Make ready to taste Salt
1. Get 7-8 cloves garlic
1. Get 2 tsp Red chilli powder
1. Make ready as needed Oil
The method to make chakli might look complex but actually it is not. Chakli is a traditional South Indian deep-fried snack that is prepared for most festivals. Learn how to make Karnataka-style chakkuli from the video. and instant rice chakli is one such variation. chaklis. you may very well use other shapers as per your choice. lastly, store these in an airtight container for longer shelf life. it should easily last long for. First of all add some hot oil to the dough.
##### Steps to make Chakli:
1. Tie wheat flour in muslin cloth and keep it in cooker without whistle
1. After it is done sieve it with a sieve (channi)
1. Peel garlic crush it in a mixer and prepare the chakli dough with it
1. Add red chilli powder sesame powder salt in it
1. Grease chakli maker.fill the dough and make chaklis
1. Fry in hot oil till golden brown on both sides
1. Yummy chakli ready
Learn how to make Karnataka-style chakkuli from the video. and instant rice chakli is one such variation. chaklis. you may very well use other shapers as per your choice. lastly, store these in an airtight container for longer shelf life. it should easily last long for. First of all add some hot oil to the dough. This is extremely important for that crispy chakli. Chakli, a crispy snack usually we make during festival seasons. Chalki with a cup of tea, a great combination for a There are different varieties of chakli.
So that is going to wrap it up for this special food chakli recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!