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date: 2020-10-10T23:55:20.935Z
image: https://img-global.cpcdn.com/recipes/fb841606f012c738/751x532cq70/grilled-fish-collar-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/fb841606f012c738/751x532cq70/grilled-fish-collar-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/fb841606f012c738/751x532cq70/grilled-fish-collar-recipe-main-photo.jpg
author: Cora Castillo
ratingvalue: 4.9
reviewcount: 41145
recipeingredient:
- "300 g Nice chunk of fatty fish"
- " In the video Im using the collar of yellowtail"
- " Belly of salmon fatty mackerel good size sardine red snapper etc you can try with all sorts"
- " Salt"
recipeinstructions:
- "Salt the fish and wait 20 minutes."
- "Moisture is extracted from the fish, so please wipe that off. You are wiping the smell of the fish off too, so this step is important."
- "Grill it. I use fish grill with no temperature control. Medium high heat for 8 minutes. Done!"
categories:
- Recipe
tags:
- grilled
- fish
- collar
katakunci: grilled fish collar
nutrition: 298 calories
recipecuisine: American
preptime: "PT40M"
cooktime: "PT40M"
recipeyield: "1"
recipecategory: Dinner
---
![Grilled fish collar](https://img-global.cpcdn.com/recipes/fb841606f012c738/751x532cq70/grilled-fish-collar-recipe-main-photo.jpg)
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, grilled fish collar. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Fish collar, we say KAMA in Japanese. There are many types of grilled Kama(collar). How to Grill Fish Collar What is fish collar? Acme's Mads Refslund explains what this underutilized part of the fish is and he show how to properly brine.
Grilled fish collar is one of the most well liked of current trending meals on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. Grilled fish collar is something that I've loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook grilled fish collar using 4 ingredients and 3 steps. Here is how you cook it.
##### The ingredients needed to make Grilled fish collar:
1. Prepare 300 g Nice chunk of fatty fish
1. Prepare (In the video, I’m using the collar of yellowtail)
1. Prepare Belly of salmon, fatty mackerel, good size sardine, red snapper, etc. you can try with all sorts
1. Get Salt
Of all the types of fish we. Quick-pickled veggies level up this grilled fish dish. But what if we told you that you could just as easily impress your guests with a hibachi-grilled fish collar and quick-pickled vegetables? Grilled fish collar recipe, Bite - This recipe is great as a shared plate and uses a fish collar or the Marinate a large fish collar or tail piece for at least an hour, preferably overnight.
##### Steps to make Grilled fish collar:
1. Salt the fish and wait 20 minutes.
1. Moisture is extracted from the fish, so please wipe that off. You are wiping the smell of the fish off too, so this step is important.
1. Grill it. I use fish grill with no temperature control. Medium high heat for 8 minutes. Done!
But what if we told you that you could just as easily impress your guests with a hibachi-grilled fish collar and quick-pickled vegetables? Grilled fish collar recipe, Bite - This recipe is great as a shared plate and uses a fish collar or the Marinate a large fish collar or tail piece for at least an hour, preferably overnight. I never would have tried these but the fisherman gave me a few for free to try out. Told me to cook them much like this and they are rich, smoky and delicious! For the fish: Preheat a grill or grill pan to medium heat and brush with oil so the fish doesn't stick.
So that is going to wrap this up with this special food grilled fish collar recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!