date: 2020-08-05T10:50:12.275Z image: https://img-global.cpcdn.com/recipes/032b00b47d14c0b3/751x532cq70/rice-flour-and-chana-dal-roti-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/032b00b47d14c0b3/751x532cq70/rice-flour-and-chana-dal-roti-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/032b00b47d14c0b3/751x532cq70/rice-flour-and-chana-dal-roti-recipe-main-photo.jpg author: Rodney Reynolds ratingvalue: 4.6 reviewcount: 24291 recipeingredient: - "1 cup rice flour" - "1 small onion finely chopped" - "2 tbsp Chana dalsoaked for 23 hours" - "1 tsp sesame seeds" - "1/4 tsp cumin seeds" - "1-2 green chilli finely chopped" - "to taste salt" - "1/4 tsp Red chilli powder" - "3-4 tbsp coriander leaves chopped" - "as required Oil to shallow fry" recipeinstructions: - "Take rice flour in a bowl and add soaked Chana dal, chopped onion, coriander leaves and green chilli chopped." - "Add salt, red chilli powder, cumin seeds and sesame seeds and mix everything well." - "Boil water in a pan." - "Now heat up a non stick tawa or a pan" - "Add hot water in the bowl and knead a soft dough." - "Pinch dough and make ball. It won’t be easy to roll it so either make roti on palms or keep a plastic sheet and pat it to spread." - "Place roti on the hot tawa and apply ghee oil around it. Cook and flip after 3-4 minutes Same way let it cook nicely from both the sides." - "Serve hot with pickle or chutney." categories: - Recipe tags: - rice - flour - and katakunci: rice flour and nutrition: 101 calories recipecuisine: American preptime: "PT19M" cooktime: "PT53M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, rice flour and chana dal roti. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious. Rice flour and Chana dal roti is one of the most favored of current trending meals in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look wonderful. Rice flour and Chana dal roti is something that I have loved my whole life. To begin with this particular recipe, we must prepare a few components. You can have rice flour and chana dal roti using 10 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make Rice flour and Chana dal roti: 1. Get 1 cup rice flour 1. Make ready 1 small onion, finely chopped 1. Take 2 tbsp Chana dal(soaked for 2-3 hours) 1. Take 1 tsp sesame seeds 1. Make ready 1/4 tsp cumin seeds 1. Take 1-2 green chilli finely chopped 1. Take to taste salt 1. Make ready 1/4 tsp Red chilli powder 1. Take 3-4 tbsp coriander leaves chopped 1. Prepare as required Oil to shallow fry ##### Instructions to make Rice flour and Chana dal roti: 1. Take rice flour in a bowl and add soaked Chana dal, chopped onion, coriander leaves and green chilli chopped. 1. Add salt, red chilli powder, cumin seeds and sesame seeds and mix everything well. 1. Boil water in a pan. 1. Now heat up a non stick tawa or a pan 1. Add hot water in the bowl and knead a soft dough. 1. Pinch dough and make ball. It won’t be easy to roll it so either make roti on palms or keep a plastic sheet and pat it to spread. 1. Place roti on the hot tawa and apply ghee oil around it. - Cook and flip after 3-4 minutes - Same way let it cook nicely from both the sides. 1. Serve hot with pickle or chutney. So that is going to wrap this up with this special food rice flour and chana dal roti recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!