Easiest Way to Prepare Any-night-of-the-week Bajra Til Murruku Chakali

Bajra Til Murruku Chakali.

You can cook Bajra Til Murruku Chakali using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Bajra Til Murruku Chakali

1. It's 3/4 cup of Bajra /pearl millet flour.
2. It's 1/2 cup of Rice flour.
3. Prepare 2 tbsp of Besan/Gram flour.
4. It's 2 Tsp of hot oil.
5. You need To taste of Salt.
6. Prepare 2 tsp of Ajwain(carom seeds).
7. Prepare 4 tsp of Sesame seeds/Til.
8. Prepare as needed of water.
9. You need 2 tbsp of Red chilli powder.
10. You need 1 pinch of Asafoetida.
11. Prepare as needed of Oil for frying.

Bajra Til Murruku Chakali step by step

1. In a mixing bowl take Bajra flour, rice flour,besan..
2. In that add salt, sesame seeds, red chilli powder, asafoetida, ajwain,2 Tsp hot oil..
3. Now add water little by little to make dough. Don't make too soft or too hard dough..
4. Grease the Chakali patra by oil and add dough in that. Now prepare required size Chakli..
5. Heat oil in a pan and fry Chakalis on low to medium flame till become golden brown..
6. Tasty crunchy Bajra Til Murruku / Chakali is ready to serve..