date: 2020-10-08T14:09:57.824Z image: https://img-global.cpcdn.com/recipes/062ef2dbed1f5f83/751x532cq70/stinco-di-maiale-slow-cooked-pork-hock-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/062ef2dbed1f5f83/751x532cq70/stinco-di-maiale-slow-cooked-pork-hock-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/062ef2dbed1f5f83/751x532cq70/stinco-di-maiale-slow-cooked-pork-hock-recipe-main-photo.jpg author: Isaiah Hunt ratingvalue: 4 reviewcount: 44395 recipeingredient: - "2 pork hocks" - " Chopped carrots onions and celery see tip" - " Few juniper berries" - "cloves Few" - "1-2 bay leaves" - " Glug of white wine" - "1 litre stock" - " Olive oil" - "to taste Salt and pepper" recipeinstructions: - "Preheat oven to 150. Chop the veg. Wash and dry the meat. Heat some oil in a casserole dish and throw in the veg. Sauté for a few minutes" - "Now add the juniper berries, cloves and bay leaves. Add the meat and brown on all sides. Add wine and let it evaporate. Season to taste and then add the hot stock. Cover and pop in the oven for about 4 hours" - "The meat falls apart. Serve with veg of your choice and remaining juices from the pot" categories: - Recipe tags: - stinco - di - maiale katakunci: stinco di maiale nutrition: 272 calories recipecuisine: American preptime: "PT14M" cooktime: "PT46M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, stinco di maiale slow cooked pork hock. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Stinco di maiale slow cooked pork hock is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They're nice and they look wonderful. Stinco di maiale slow cooked pork hock is something that I have loved my entire life. To begin with this recipe, we have to first prepare a few ingredients. You can have stinco di maiale slow cooked pork hock using 9 ingredients and 3 steps. Here is how you cook that. ##### The ingredients needed to make Stinco di maiale slow cooked pork hock: 1. Make ready 2 pork hocks 1. Take Chopped carrots onions and celery (see tip) 1. Get Few juniper berries 1. Make ready cloves Few 1. Make ready 1-2 bay leaves 1. Make ready Glug of white wine 1. Prepare 1 litre stock 1. Prepare Olive oil 1. Get to taste Salt and pepper ##### Steps to make Stinco di maiale slow cooked pork hock: 1. Preheat oven to 150. Chop the veg. Wash and dry the meat. Heat some oil in a casserole dish and throw in the veg. Sauté for a few minutes 1. Now add the juniper berries, cloves and bay leaves. Add the meat and brown on all sides. Add wine and let it evaporate. Season to taste and then add the hot stock. Cover and pop in the oven for about 4 hours 1. The meat falls apart. Serve with veg of your choice and remaining juices from the pot So that is going to wrap this up for this exceptional food stinco di maiale slow cooked pork hock recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!