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date: 2020-10-28T02:56:56.884Z
image: https://img-global.cpcdn.com/recipes/b67833463e16e87d/751x532cq70/garlic-butter-pork-steaks-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/b67833463e16e87d/751x532cq70/garlic-butter-pork-steaks-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/b67833463e16e87d/751x532cq70/garlic-butter-pork-steaks-recipe-main-photo.jpg
author: Roger Vasquez
ratingvalue: 4.2
reviewcount: 3757
recipeingredient:
- "5 garlic cloves peeled and sliced"
- "4-6 thin pork shoulder steaks preferable"
- "1 Bay leaf"
- "100 ml white wine"
- "1 tbsp lard or 2 tbsp of olive"
- "2 tbsp margarine"
- "to taste Salt"
- "to taste Black pepper"
- "2 dried chillies crushed"
recipeinstructions:
- "Marinade the pork steaks with salt, pepper, wine, chilli, bay leaf and the garlic. Allow to sit in the marinade for at least 30 minutes."
- "In a frying up over a medium to high heat add the lard or olive oil."
- "Once the lard or olive oil is hot add the steaks drained for the marinade (reserve the marinade to add to the pan). Allow to cook 3-6 minutes on each side depending on the thickness or until fully cooked through."
- "Remove the steaks from the pan but keep warm."
- "Add the marinade and the margarine to the pan and bring to the boil cook for 10 minutes or until the sauce has thickened."
- "Add the steaks back into the pan. This is normally serve with pickles, chips and rice or pasta."
categories:
- Recipe
tags:
- garlic
- butter
- pork
katakunci: garlic butter pork
nutrition: 245 calories
recipecuisine: American
preptime: "PT21M"
cooktime: "PT56M"
recipeyield: "1"
recipecategory: Lunch
---
![Garlic Butter Pork Steaks](https://img-global.cpcdn.com/recipes/b67833463e16e87d/751x532cq70/garlic-butter-pork-steaks-recipe-main-photo.jpg)
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, garlic butter pork steaks. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Garlic Butter Pork Steaks is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. Garlic Butter Pork Steaks is something that I've loved my whole life. They're nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook garlic butter pork steaks using 9 ingredients and 6 steps. Here is how you cook that.
##### The ingredients needed to make Garlic Butter Pork Steaks:
1. Prepare 5 garlic cloves, peeled and sliced
1. Prepare 4-6 thin pork shoulder steaks preferable
1. Get 1 Bay leaf
1. Make ready 100 ml white wine
1. Take 1 tbsp lard or 2 tbsp of olive
1. Get 2 tbsp margarine
1. Take to taste Salt
1. Make ready to taste Black pepper
1. Take 2 dried chillies, crushed
##### Instructions to make Garlic Butter Pork Steaks:
1. Marinade the pork steaks with salt, pepper, wine, chilli, bay leaf and the garlic. Allow to sit in the marinade for at least 30 minutes.
1. In a frying up over a medium to high heat add the lard or olive oil.
1. Once the lard or olive oil is hot add the steaks drained for the marinade (reserve the marinade to add to the pan). Allow to cook 3-6 minutes on each side depending on the thickness or until fully cooked through.
1. Remove the steaks from the pan but keep warm.
1. Add the marinade and the margarine to the pan and bring to the boil cook for 10 minutes or until the sauce has thickened.
1. Add the steaks back into the pan. This is normally serve with pickles, chips and rice or pasta.
So that's going to wrap it up with this special food garlic butter pork steaks recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!