date: 2020-09-29T06:13:21.307Z image: https://img-global.cpcdn.com/recipes/5495171218145280/751x532cq70/irish-brown-bread-whole-wheat-soda-bread-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5495171218145280/751x532cq70/irish-brown-bread-whole-wheat-soda-bread-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5495171218145280/751x532cq70/irish-brown-bread-whole-wheat-soda-bread-recipe-main-photo.jpg author: Mamie Floyd ratingvalue: 4.2 reviewcount: 44079 recipeingredient: - " Whole wheat flour" - " White flour" - " Wheat bran optional" - " Salt" - " Baking soda" - " Buttermilk OR 100 ml milk 100 g yogurt" - " Caraway seeds optional" recipeinstructions: - "Preheat oven to 400°F/200°C. In a large bowl, mix all the dry ingredients. Fluff it up a bit with your hands or whisk to add some air." - "Roughly mix in the buttermilk (or milk/yogurt mix) until the dough just comes together." - "Without kneading too much (kneading will make the dough dense), form a dome-shaped dough and place on a greased baking pan (you can use wax paper, etc. too)." - "With a knife, cut a cross shape into the dough about 2/3 deep." - "Bake at 400°F/200°C for 10 minutes. Then lower temperature to 350°F/180°C and bake for another 15-20 minutes. Lastly, turn the bread upside-down and bake for 5 more minutes." - "Remove from oven and wrap in a tea towel or cloth to prevent the bread from becoming too hard. Let cool a bit and dig in!" categories: - Recipe tags: - irish - brown - bread katakunci: irish brown bread nutrition: 139 calories recipecuisine: American preptime: "PT10M" cooktime: "PT37M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, irish brown bread (whole wheat soda bread). It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious. Irish Brown Bread (Whole Wheat Soda Bread) is one of the most well liked of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. Irish Brown Bread (Whole Wheat Soda Bread) is something which I have loved my whole life. To get started with this recipe, we have to prepare a few components. You can have irish brown bread (whole wheat soda bread) using 7 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Irish Brown Bread (Whole Wheat Soda Bread): 1. Get Whole wheat flour 1. Take White flour 1. Make ready Wheat bran (optional) 1. Get Salt 1. Get Baking soda 1. Get Buttermilk - OR - 100 ml milk + 100 g yogurt 1. Prepare Caraway seeds (optional) ##### Steps to make Irish Brown Bread (Whole Wheat Soda Bread): 1. Preheat oven to 400°F/200°C. In a large bowl, mix all the dry ingredients. Fluff it up a bit with your hands or whisk to add some air. 1. Roughly mix in the buttermilk (or milk/yogurt mix) until the dough just comes together. 1. Without kneading too much (kneading will make the dough dense), form a dome-shaped dough and place on a greased baking pan (you can use wax paper, etc. too). 1. With a knife, cut a cross shape into the dough about 2/3 deep. 1. Bake at 400°F/200°C for 10 minutes. Then lower temperature to 350°F/180°C and bake for another 15-20 minutes. Lastly, turn the bread upside-down and bake for 5 more minutes. 1. Remove from oven and wrap in a tea towel or cloth to prevent the bread from becoming too hard. Let cool a bit and dig in! So that is going to wrap this up for this special food irish brown bread (whole wheat soda bread) recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!