date: 2020-10-06T01:07:34.390Z image: https://img-global.cpcdn.com/recipes/c102e00ea26c5c9c/751x532cq70/cajun-chicken-and-sausage-spaghetti-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c102e00ea26c5c9c/751x532cq70/cajun-chicken-and-sausage-spaghetti-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c102e00ea26c5c9c/751x532cq70/cajun-chicken-and-sausage-spaghetti-recipe-main-photo.jpg author: Maggie Gill ratingvalue: 4.3 reviewcount: 35888 recipeingredient: - "Pack 4 boneless chicken breats" - "1 lb sausage" - "2 cans rotel" - "1 can crushed tomatoes" - "3 cans (32 ounce) tomatoe sauce" - "1 can fire roasted tomatoes" - "1 1/2 tbs minced garlic" - "2 tbs creole season" - "1 tbs red pepper" - "1 tbs garlic powder" - "3 tbs parsley flakes" - "2 tbs sugar" - "1/2 tbs paprika" - " Any extras can be added like hotsaucelee Perkins I cooked to the 2 to 3 packs a noodles depending how sauces u like it if u add the noodles to it" recipeinstructions: - "Cook sausage an chicken down in butter,grease, or olive oil" - "Then add season blend, rotel and garlic an cook for awhile till tendered" - "Then add crushed tomatoes an diced tomatoes ancook for about 15 mins" - "Now add your tomatoe sauce an seasons an cook down to when u feel comfortable, me about hour 1/2 on simmer also add a cup of water an taste your sauce I usually add more seasoning if ain’t got that Cajun kick that’s just me" - "I had two packs a noodles an wish I had more sauce so I go with pack or pack in 1/2 if u mix the noodles an sauce I usually don’t mix but this time I did still come out good ! (ah cest bon) means yummy in Cajun French !!" categories: - Recipe tags: - cajun - chicken - and katakunci: cajun chicken and nutrition: 228 calories recipecuisine: American preptime: "PT28M" cooktime: "PT32M" recipeyield: "1" recipecategory: Lunch ---  Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, cajun chicken and sausage spaghetti. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Ever since I posted this Spaghetti Squash and Meatball Frittata, I've been brainstorming more ways to transform popular pasta dishes into something healthy and creative using spaghetti squash. Cajun chicken pasta immediately came to mind. It's a dish I rarely make and never order in restaurants. Cajun Shrimp Sausage Pasta Recipe: How To Make One-Pot Cajun Pasta. Cajun Chicken and Sausage Spaghetti is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They're fine and they look fantastic. Cajun Chicken and Sausage Spaghetti is something which I have loved my whole life. To begin with this recipe, we have to first prepare a few ingredients. You can have cajun chicken and sausage spaghetti using 14 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Cajun Chicken and Sausage Spaghetti: 1. Make ready Pack 4 boneless chicken breats 1. Make ready 1 lb sausage 1. Make ready 2 cans rotel 1. Make ready 1 can crushed tomatoes 1. Get 3 cans (32 ounce) tomatoe sauce 1. Take 1 can fire roasted tomatoes 1. Make ready 1 1/2 tbs minced garlic 1. Prepare 2 tbs creole season 1. Get 1 tbs red pepper 1. Take 1 tbs garlic powder 1. Make ready 3 tbs parsley flakes 1. Get 2 tbs sugar 1. Prepare 1/2 tbs paprika 1. Prepare Any extras can be added like hotsauce,lee Perkins, I cooked to the 2 to 3 packs a noodles depending how sauces u like it if u add the noodles to it Creamy Cajun Chicken Sausage Pasta is a wonderful weeknight one pot pasta dish! Indeed, Cajun Chicken Pasta with Sausage just seemed like a natural choice! Quick and easy dinner is always something I have on my mind. So in conclusion, Cajun Chicken, Sausage, and Rice was born and I'm so happy it was because I honestly want to eat this every other day for the rest of my life. ##### Instructions to make Cajun Chicken and Sausage Spaghetti: 1. Cook sausage an chicken down in butter,grease, or olive oil 1. Then add season blend, rotel and garlic an cook for awhile till tendered 1. Then add crushed tomatoes an diced tomatoes ancook for about 15 mins 1. Now add your tomatoe sauce an seasons an cook down to when u feel comfortable, me about hour 1/2 on simmer also add a cup of water an taste your sauce I usually add more seasoning if ain’t got that Cajun kick that’s just me 1. I had two packs a noodles an wish I had more sauce so I go with pack or pack in 1/2 if u mix the noodles an sauce I usually don’t mix but this time I did still come out good ! (ah cest bon) means yummy in Cajun French !! Quick and easy dinner is always something I have on my mind. So in conclusion, Cajun Chicken, Sausage, and Rice was born and I'm so happy it was because I honestly want to eat this every other day for the rest of my life. It has a creamy comforting casserole feel, but with a kick of bold and spicy flavor. And, as always it's lightened up just enough! A warming cajun stew made with chicken, andouille sausage and shrimp. So that's going to wrap this up for this special food cajun chicken and sausage spaghetti recipe. 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