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date: 2020-11-26T10:09:23.739Z
image: https://img-global.cpcdn.com/recipes/59c0c8ab3c5bbc8f/751x532cq70/mothers-pork-steak-in-breadcrumbs-with-cheese-and-tomatoes-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/59c0c8ab3c5bbc8f/751x532cq70/mothers-pork-steak-in-breadcrumbs-with-cheese-and-tomatoes-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/59c0c8ab3c5bbc8f/751x532cq70/mothers-pork-steak-in-breadcrumbs-with-cheese-and-tomatoes-recipe-main-photo.jpg
author: Connor Griffin
ratingvalue: 4.2
reviewcount: 44850
recipeingredient:
- " Boneless pork steaks"
- " Plain flour"
- "1 egg"
- " Breadcrumbs"
- "Tin chopped tomatoes"
- "150 g Cheshire cheese"
- " Fat to cook"
recipeinstructions:
- "Cut any excess fat off your pork steak and coat with flour, then dip in the beaten egg and finally coat with breadcrumbs. Set aside on a plate"
- "Put a tin of chopped tomatoes in a saucepan and cut the Cheshire cheese up into the tomatoes in the saucepan"
- "Melt the fat in a frying pan and gently fry your steaks turning to brown both sides and ensure they are cooked by pressing on them and should be firm"
- "At the same time cook the cheese and tomatoes, stirring to ensure the cheese is melted into the tomatoes. Serve and enjoy(you can dip bread into the cheese and tomatoes if you wish"
categories:
- Recipe
tags:
- mothers
- pork
- steak
katakunci: mothers pork steak
nutrition: 277 calories
recipecuisine: American
preptime: "PT16M"
cooktime: "PT54M"
recipeyield: "1"
recipecategory: Dinner
---
![Mother’s pork steak in breadcrumbs with cheese and tomatoes](https://img-global.cpcdn.com/recipes/59c0c8ab3c5bbc8f/751x532cq70/mothers-pork-steak-in-breadcrumbs-with-cheese-and-tomatoes-recipe-main-photo.jpg)
Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, mother’s pork steak in breadcrumbs with cheese and tomatoes. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Mother’s pork steak in breadcrumbs with cheese and tomatoes is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Mother’s pork steak in breadcrumbs with cheese and tomatoes is something that I've loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook mother’s pork steak in breadcrumbs with cheese and tomatoes using 7 ingredients and 4 steps. Here is how you cook that.
##### The ingredients needed to make Mother’s pork steak in breadcrumbs with cheese and tomatoes:
1. Make ready Boneless pork steaks
1. Get Plain flour
1. Take 1 egg
1. Make ready Breadcrumbs
1. Take Tin chopped tomatoes
1. Take 150 g Cheshire cheese
1. Make ready Fat to cook
##### Instructions to make Mother’s pork steak in breadcrumbs with cheese and tomatoes:
1. Cut any excess fat off your pork steak and coat with flour, then dip in the beaten egg and finally coat with breadcrumbs. Set aside on a plate
1. Put a tin of chopped tomatoes in a saucepan and cut the Cheshire cheese up into the tomatoes in the saucepan
1. Melt the fat in a frying pan and gently fry your steaks turning to brown both sides and ensure they are cooked by pressing on them and should be firm
1. At the same time cook the cheese and tomatoes, stirring to ensure the cheese is melted into the tomatoes. Serve and enjoy(you can dip bread into the cheese and tomatoes if you wish
So that's going to wrap this up with this special food mother’s pork steak in breadcrumbs with cheese and tomatoes recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!