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date: 2020-11-17T07:25:39.310Z
image: https://img-global.cpcdn.com/recipes/f991829e4f1b8e2a/751x532cq70/ham-with-black-eyed-peas-and-yellow-rice-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/f991829e4f1b8e2a/751x532cq70/ham-with-black-eyed-peas-and-yellow-rice-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/f991829e4f1b8e2a/751x532cq70/ham-with-black-eyed-peas-and-yellow-rice-recipe-main-photo.jpg
author: Sara Farmer
ratingvalue: 4
reviewcount: 23876
recipeingredient:
- " Rice"
- " yellow rice"
- " water"
- " ham ham fat with skin and bone marrow"
- " Black Eyed Peas"
- " dried black eyed peas"
- " salt"
- " leftover ham shank from a smoked ham"
- " water 1 pint"
- " hot vinegar sauce see my recipe optional"
recipeinstructions:
- "Cook the rice with the cup of ham fat, marrow, and skin."
- "Stir occasionally. When the water is absorbed and craters form cover take off the heat and don't disturb for 20 minutes. Don't peek do not lift that lid."
- "Add the shank to 3 quarts of water"
- "Wash and remove any bad peas and any foreign objects, like rocks and so on..."
- "When the shank has boiled for 30 minutes add the peas."
- "Let them boil about 90 minutes stirring occasionally"
- "Add the pint of water and bring back to boil. Let it boil 10 minutes. Cover and let sit 15 minutes."
- "Add rice to a bowl"
- "Add black eyed peas to the bowl. If you want to add the hot vinegar sauce now is the time."
- "I hope you enjoy!"
categories:
- Recipe
tags:
- ham
- with
- black
katakunci: ham with black
nutrition: 286 calories
recipecuisine: American
preptime: "PT21M"
cooktime: "PT51M"
recipeyield: "4"
recipecategory: Dinner
---
![Ham, with Black Eyed Peas and Yellow Rice](https://img-global.cpcdn.com/recipes/f991829e4f1b8e2a/751x532cq70/ham-with-black-eyed-peas-and-yellow-rice-recipe-main-photo.jpg)
Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, ham, with black eyed peas and yellow rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Ham, with Black Eyed Peas and Yellow Rice is one of the most popular of recent trending foods in the world. It's easy, it's fast, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Ham, with Black Eyed Peas and Yellow Rice is something that I have loved my whole life.
I used drained canned black eyed peas, more ham than was called for. (I had a bunch of leftover ham from the holidays) Added a few red pepper flakes and a healthy. It's going to be another chilly night, throwing some stuff in the crockpot. Fingers crossed it turns out good 😊. Music from a Tom & Jerry Cartoon. sugar, dried black-eyed peas, cooking oil, ham, salt, pepper.
To begin with this particular recipe, we must prepare a few ingredients. You can have ham, with black eyed peas and yellow rice using 10 ingredients and 10 steps. Here is how you can achieve that.
##### The ingredients needed to make Ham, with Black Eyed Peas and Yellow Rice:
1. Make ready Rice------------
1. Prepare yellow rice
1. Take water
1. Prepare ham, ham fat with skin, and bone marrow
1. Get Black Eyed Peas-------------
1. Take dried black eyed peas
1. Make ready salt
1. Get leftover ham shank from a smoked ham
1. Take water +1 pint
1. Make ready hot vinegar sauce see my recipe optional
Stir in the broth, poultry seasoning, black pepper, red pepper flakes, and salt. Bring mixture to a boil over high heat. If desired, garnish with additional finely chopped red onion and snipped thyme. Stir in the black-eyed peas and thyme.
##### Steps to make Ham, with Black Eyed Peas and Yellow Rice:
1. Cook the rice with the cup of ham fat, marrow, and skin.
1. Stir occasionally. When the water is absorbed and craters form cover take off the heat and don't disturb for 20 minutes. Don't peek do not lift that lid.
1. Add the shank to 3 quarts of water
1. Wash and remove any bad peas and any foreign objects, like rocks and so on...
1. When the shank has boiled for 30 minutes add the peas.
1. Let them boil about 90 minutes stirring occasionally
1. Add the pint of water and bring back to boil. Let it boil 10 minutes. Cover and let sit 15 minutes.
1. Add rice to a bowl
1. Add black eyed peas to the bowl. If you want to add the hot vinegar sauce now is the time.
1. I hope you enjoy!
If desired, garnish with additional finely chopped red onion and snipped thyme. Stir in the black-eyed peas and thyme. You can find yellow rice (made with saffron) near the rice mixes in your grocery store. Seared Hanger Steaks With Black-Eyed Pea and Tomato Salad. All Reviews for Ham and Black-Eyed Pea Salad.
So that is going to wrap this up with this exceptional food ham, with black eyed peas and yellow rice recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!