date: 2020-09-07T07:16:56.587Z image: https://img-global.cpcdn.com/recipes/7ecd7b110be19536/751x532cq70/chakli-murrukku-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7ecd7b110be19536/751x532cq70/chakli-murrukku-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7ecd7b110be19536/751x532cq70/chakli-murrukku-recipe-main-photo.jpg author: Cole Salazar ratingvalue: 4.2 reviewcount: 1337 recipeingredient: - "2 cups (300 gm) rice flour" - "1 cup (150 gm) gram flour Besan" - "2 tsp (or as per taste) salt" - "1 tsp red chilli powder" - "1 tsp black pepper crushed" - "1/2 tsp heeng asfoetida" - "1 tsp ajwain carom seeds" - "60 ml oil" - "1 tsp Turmeric powder" - "as needed Water for kneading dough" - "as needed Oil to fry" recipeinstructions: - "In a mixing bowl, mix all ingredients.Pour oil and mix with a light hand." - "Now add water and make into dough. Do not over knead the dough or knead stiff dough." - "Now place dough in the chakli press., (chakli maker)" - "In quick round motion, make chakli on plastic sheet or oiled surface." - "Heat oil in Kadhai until medium flame. Carefully pick chakli with spatula and deep-fry until crisp on medium flame." - "Chakli (murrukku) is ready. Let it cool on room temperature. Store it in air tight jar." categories: - Recipe tags: - chakli - murrukku katakunci: chakli murrukku nutrition: 243 calories recipecuisine: American preptime: "PT22M" cooktime: "PT37M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chakli (murrukku). It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious. Chakli (murrukku) is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They're nice and they look wonderful. Chakli (murrukku) is something that I have loved my entire life. To get started with this recipe, we have to first prepare a few components. You can cook chakli (murrukku) using 11 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Chakli (murrukku): 1. Prepare 2 cups (300 gm) rice flour 1. Prepare 1 cup (150 gm) gram flour (Besan) 1. Make ready 2 tsp (or as per taste) salt 1. Make ready 1 tsp red chilli powder 1. Get 1 tsp black pepper, crushed 1. Get 1/2 tsp heeng (asfoetida) 1. Get 1 tsp ajwain (carom seeds) 1. Get 60 ml oil 1. Prepare 1 tsp Turmeric powder 1. Make ready as needed Water for kneading dough 1. Take as needed Oil to fry ##### Steps to make Chakli (murrukku): 1. In a mixing bowl, mix all ingredients.Pour oil and mix with a light hand. 1. Now add water and make into dough. Do not over knead the dough or knead stiff dough. 1. Now place dough in the chakli press., (chakli maker) 1. In quick round motion, make chakli on plastic sheet or oiled surface. 1. Heat oil in Kadhai until medium flame. Carefully pick chakli with spatula and deep-fry until crisp on medium flame. 1. Chakli (murrukku) is ready. Let it cool on room temperature. Store it in air tight jar. So that's going to wrap this up with this special food chakli (murrukku) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!