date: 2020-10-29T16:57:30.515Z image: https://img-global.cpcdn.com/recipes/7010ec8022cef2ef/751x532cq70/granola-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7010ec8022cef2ef/751x532cq70/granola-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7010ec8022cef2ef/751x532cq70/granola-recipe-main-photo.jpg author: Brett Nelson ratingvalue: 5 reviewcount: 47213 recipeingredient: - " dry ingredients" - " old fashioned oats" - " wheat bran" - " flax meal" - " flavorings" - " canola coconut or olive oil" - " applesauce" - " brown or raw sugar" - " honey or agave" - " water" - " turmeric" - " vanilla maple or almond extract" - " cinnamon" - " nutmeg" - " salt" - " nuts seeds fruits" - " broken walnuts" - " broken pecans" - " raw pumpkin seeds" - " raw sunflower seeds" - " chopped dates" - " raisins or dried cranberries" recipeinstructions: - "Preheat oven to 275° F or 135° C" - "Mix oats, bran & flax in a large roasting pan." - "Whisk the "flavorings" together and then drizzle over the oat mixture. Stir until evenly moist." - "Bake for 1-1/2 hours -- stirring every 15 minutes." - "After the third stirring, add the "nuts, seeds & fruits"." - "Bake for an additional 15 minutes." - "Allow to cool completely. Store in an airtight container." - "NOTE: I have experimented with the balance and quantities of the fats and sugars. As I reduced the fat, the texture went from crunchy to chewy. I did not have success with less than 1/4 cup of fat. I have also sometimes replaced the more processed sugars with unsweetened frozen juice concentrate." - "Serving size - 1/4 cup" categories: - Recipe tags: - granola katakunci: granola nutrition: 295 calories recipecuisine: American preptime: "PT40M" cooktime: "PT39M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, granola. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious. Granola is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. Granola is something that I have loved my entire life. To begin with this particular recipe, we have to first prepare a few ingredients. You can have granola using 22 ingredients and 9 steps. Here is how you can achieve that. ##### The ingredients needed to make Granola: 1. Get "dry ingredients" 1. Take old fashioned oats 1. Get wheat bran 1. Take flax meal 1. Take "flavorings" 1. Make ready canola, coconut or olive oil 1. Make ready applesauce 1. Make ready brown or raw sugar 1. Take honey or agave 1. Take water 1. Take turmeric 1. Get vanilla, maple or almond extract 1. Make ready cinnamon 1. Make ready nutmeg 1. Get salt 1. Make ready "nuts, seeds & fruits" 1. Take broken walnuts 1. Make ready broken pecans 1. Prepare raw pumpkin seeds 1. Take raw sunflower seeds 1. Prepare chopped dates 1. Make ready raisins or dried cranberries ##### Instructions to make Granola: 1. Preheat oven to 275° F or 135° C 1. Mix oats, bran & flax in a large roasting pan. 1. Whisk the "flavorings" together and then drizzle over the oat mixture. Stir until evenly moist. 1. Bake for 1-1/2 hours -- stirring every 15 minutes. 1. After the third stirring, add the "nuts, seeds & fruits". 1. Bake for an additional 15 minutes. 1. Allow to cool completely. Store in an airtight container. 1. NOTE: I have experimented with the balance and quantities of the fats and sugars. As I reduced the fat, the texture went from crunchy to chewy. I did not have success with less than 1/4 cup of fat. I have also sometimes replaced the more processed sugars with unsweetened frozen juice concentrate. 1. Serving size - 1/4 cup So that's going to wrap it up with this exceptional food granola recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!