Recipe of Homemade Banana Oat Loaf Cake

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date: 2020-09-02T11:27:08.191Z image: https://img-global.cpcdn.com/recipes/0676737455073281/751x532cq70/banana-oat-loaf-cake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/0676737455073281/751x532cq70/banana-oat-loaf-cake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/0676737455073281/751x532cq70/banana-oat-loaf-cake-recipe-main-photo.jpg author: Eugene Hubbard ratingvalue: 4.3 reviewcount: 40431 recipeingredient: - "1 cup whole wheat flour" - "1/2 cup cooking oats Quaker oats a spoonful for topping" - "1/4 cup self raising flour" - "1/2 cup brown sugar" - "3-4 medium sized ripe bananas I prefer full ripe ones" - "1/2 cup milk" - "1/4 cup cooking oil coconut rice bran canola" - "2 tsp vanilla extract" - "1 tsp baking powder" - "1/2 tsp baking soda if making muffins add a pinch extra" - "1 pinch salt" - "1/2 tsp ground cinnamon" - "1 tbsp apple cider vinegar" - "Handful chopped nuts or chocolate chips or chopped sultanas optional" recipeinstructions: - "Preheat oven to 350F or 170C. Lightly grease your tin with coconut oil (any oil that you have used)." - "In a bowl mix mashed bananas, milk, oil, vanilla extract and sugar either by hand or mixer on medium speed." - "In a separate bowl mix flour, oats, baking powder, baking soda, cinnamon and salt." - "Add the wet ingredients into dry ingredients, slowly until just combined with rubber spatula. Don't over mix the batter. Mix in the vinegar after this." - "Transfer the batter into your container (loaf or muffin moulds). Sprinkle some oats on top of it with some brown sugar for presentation. Bake for 25-30 minutes or till your knife or toothpick comes out clean (mine were done in 20 minutes so keep a check)." categories: - Recipe tags: - banana - oat - loaf katakunci: banana oat loaf nutrition: 157 calories recipecuisine: American preptime: "PT16M" cooktime: "PT49M" recipeyield: "1" recipecategory: Dessert --- ![Banana Oat Loaf Cake](https://img-global.cpcdn.com/recipes/0676737455073281/751x532cq70/banana-oat-loaf-cake-recipe-main-photo.jpg) Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, banana oat loaf cake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious. Banana Oat Loaf Cake is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They're fine and they look fantastic. Banana Oat Loaf Cake is something which I have loved my entire life. To begin with this recipe, we must first prepare a few components. You can have banana oat loaf cake using 14 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Banana Oat Loaf Cake: 1. Make ready 1 cup whole wheat flour 1. Get 1/2 cup cooking oats (Quaker oats) + a spoonful for topping 1. Prepare 1/4 cup self raising flour 1. Get 1/2 cup brown sugar 1. Take 3-4 medium sized ripe bananas (I prefer full ripe ones) 1. Take 1/2 cup milk 1. Take 1/4 cup cooking oil (coconut, rice bran, canola) 1. Prepare 2 tsp vanilla extract 1. Make ready 1 tsp baking powder 1. Take 1/2 tsp baking soda (if making muffins, add a pinch extra) 1. Prepare 1 pinch salt 1. Get 1/2 tsp ground cinnamon 1. Get 1 tbsp apple cider vinegar 1. Make ready Handful chopped nuts or chocolate chips or chopped sultanas (optional) ##### Instructions to make Banana Oat Loaf Cake: 1. Preheat oven to 350F or 170C. Lightly grease your tin with coconut oil (any oil that you have used). 1. In a bowl mix mashed bananas, milk, oil, vanilla extract and sugar either by hand or mixer on medium speed. 1. In a separate bowl mix flour, oats, baking powder, baking soda, cinnamon and salt. 1. Add the wet ingredients into dry ingredients, slowly until just combined with rubber spatula. Don't over mix the batter. Mix in the vinegar after this. 1. Transfer the batter into your container (loaf or muffin moulds). Sprinkle some oats on top of it with some brown sugar for presentation. - Bake for 25-30 minutes or till your knife or toothpick comes out clean (mine were done in 20 minutes so keep a check). So that's going to wrap it up with this special food banana oat loaf cake recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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