Butter murakku ya chakli.
You can cook Butter murakku ya chakli using 5 ingredients and 3 steps. Here is how you cook it.
Ingredients of Butter murakku ya chakli
- It's 200 gm of Rice flour.
- It's 50 gm of butter.
- You need 2 tsp of Ginger chilli paste.
- Prepare To taste of Salt and red chilli powder.
- Prepare 2 tsp of sesme seeds.
Butter murakku ya chakli instructions
- All ingredients mix in a bowl,and make a dough,like chapaties,keep aside for 20 mint,.
- After 20 mint,put the dough in chakli meker,,and made chakli on any flat bord,,,.
- Deep fry this chaklies in hot oil on medium flame.