date: 2020-09-21T18:29:21.332Z image: https://img-global.cpcdn.com/recipes/41f375ecdefb9dea/751x532cq70/quick-and-crispy-chakli-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/41f375ecdefb9dea/751x532cq70/quick-and-crispy-chakli-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/41f375ecdefb9dea/751x532cq70/quick-and-crispy-chakli-recipe-main-photo.jpg author: Jose Castro ratingvalue: 4.7 reviewcount: 34542 recipeingredient: - "1 cup yellow moong dal split yellow gram" - "1 cup rice flour chawal ka atta" - "1 tsp carom seeds" - "to taste salt" - "1 tsp chilli powder" - "1 tsp turmeric powder" - "1 tsp sesame seeds til" - "1 pinch asafoetida hing" - "1/2 tsp coriander powder" - "as needed oil for deep frying" recipeinstructions: - "Pressure cook moong dal with half cup of water until 2-3 whistles on medium heat." - "When steam escapes remove moong dal from cooker and add all the above ingredients mix well." - "You can add less or more rice flour to make the perfect dough. Then put dough into the chakli mould and make chaklis." - "Heat the oil in a kadhai and deep fry the chakils til they turn crisp and golden brown." - "Serve or store in an airtight container to preserve crispiness." categories: - Recipe tags: - quick - and - crispy katakunci: quick and crispy nutrition: 116 calories recipecuisine: American preptime: "PT25M" cooktime: "PT35M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, quick and crispy chakli. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious. Quick and Crispy Chakli is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Quick and Crispy Chakli is something that I have loved my whole life. They're nice and they look wonderful. To get started with this recipe, we must first prepare a few components. You can have quick and crispy chakli using 10 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Quick and Crispy Chakli: 1. Prepare 1 cup yellow moong dal (split yellow gram) 1. Get 1 cup rice flour (chawal ka atta) 1. Prepare 1 tsp carom seeds 1. Take to taste salt 1. Take 1 tsp chilli powder 1. Get 1 tsp turmeric powder 1. Take 1 tsp sesame seeds (til) 1. Take 1 pinch asafoetida (hing) 1. Take 1/2 tsp coriander powder 1. Get as needed oil for deep frying ##### Steps to make Quick and Crispy Chakli: 1. Pressure cook moong dal with half cup of water until 2-3 whistles on medium heat. 1. When steam escapes remove moong dal from cooker and add all the above ingredients mix well. 1. You can add less or more rice flour to make the perfect dough. Then put dough into the chakli mould and make chaklis. 1. Heat the oil in a kadhai and deep fry the chakils til they turn crisp and golden brown. 1. Serve or store in an airtight container to preserve crispiness. So that is going to wrap it up for this exceptional food quick and crispy chakli recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!