The Place For Over 10.000 Favorite Recipes For Your Complete Cooking Guide
date: 2020-08-22T02:25:57.637Z
image: https://img-global.cpcdn.com/recipes/bf2e485ee95d730b/751x532cq70/reuben-biscuit-sandwiches-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/bf2e485ee95d730b/751x532cq70/reuben-biscuit-sandwiches-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/bf2e485ee95d730b/751x532cq70/reuben-biscuit-sandwiches-recipe-main-photo.jpg
author: Katharine Brock
ratingvalue: 4.7
reviewcount: 45303
recipeingredient:
- " For biscuits"
- "4 oz fullfeatured cream cheese"
- "1 lage egg"
- "1 ts caraway seeds"
- "1/2 tsp Italian seasoning"
- "1/2 tsp onion powder"
- "2 cloves garlic minced"
- "1-1/2 c almond flour"
- "1 c shredded Swiss cheese"
- "1/4 c heavy cream"
- "1/4 c water"
- " Other ingredients"
- "10 slices deli corned beef warmed"
- "5 slices Swiss cheese"
- "1 c sauerkraut"
- "1/3 c Thousand Island dressing"
recipeinstructions:
- "To make biscuits:"
- "Preheat oven to 350°. Line baking sheet with parchment paper or silicone baking mat."
- "In mixing bowl, beat cream cheese and egg until well combined."
- "Add remaining biscuit ingredients and mix until well combined."
- "Using a large spoon, drop dough in 5 heaping mounds onto baking sheet. Bake 25 min. or until golden brown."
- "Let biscuits cool completely on baking sheet before handling. Carefully slice biscuits in half."
- "Assembly:"
- "Layer bottom halves of biscuits with 2 slices of beef, 1 slice cheese, heaping spoonful of sauerkraut, 1 T of dressing and top biscuit halves."
categories:
- Recipe
tags:
- reuben
- biscuit
- sandwiches
katakunci: reuben biscuit sandwiches
nutrition: 273 calories
recipecuisine: American
preptime: "PT35M"
cooktime: "PT46M"
recipeyield: "3"
recipecategory: Dessert
---
![Reuben Biscuit Sandwiches](https://img-global.cpcdn.com/recipes/bf2e485ee95d730b/751x532cq70/reuben-biscuit-sandwiches-recipe-main-photo.jpg)
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, reuben biscuit sandwiches. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Reuben Biscuit Sandwiches is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Reuben Biscuit Sandwiches is something which I've loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook reuben biscuit sandwiches using 16 ingredients and 8 steps. Here is how you can achieve it.
##### The ingredients needed to make Reuben Biscuit Sandwiches:
1. Make ready For biscuits:
1. Prepare 4 oz full-featured cream cheese
1. Prepare 1 lage egg
1. Take 1 ts caraway seeds
1. Take 1/2 tsp Italian seasoning
1. Make ready 1/2 tsp onion powder
1. Prepare 2 cloves garlic, minced
1. Take 1-1/2 c almond flour
1. Take 1 c shredded Swiss cheese
1. Prepare 1/4 c heavy cream
1. Get 1/4 c water
1. Get Other ingredients:
1. Make ready 10 slices deli corned beef, warmed
1. Get 5 slices Swiss cheese
1. Get 1 c sauerkraut
1. Make ready 1/3 c Thousand Island dressing
##### Steps to make Reuben Biscuit Sandwiches:
1. To make biscuits:
1. Preheat oven to 350°. Line baking sheet with parchment paper or silicone baking mat.
1. In mixing bowl, beat cream cheese and egg until well combined.
1. Add remaining biscuit ingredients and mix until well combined.
1. Using a large spoon, drop dough in 5 heaping mounds onto baking sheet. Bake 25 min. or until golden brown.
1. Let biscuits cool completely on baking sheet before handling. Carefully slice biscuits in half.
1. Assembly:
1. Layer bottom halves of biscuits with 2 slices of beef, 1 slice cheese, heaping spoonful of sauerkraut, 1 T of dressing and top biscuit halves.
So that's going to wrap this up with this exceptional food reuben biscuit sandwiches recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!