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date: 2020-08-25T02:12:32.381Z
image: https://img-global.cpcdn.com/recipes/a3a1d3c2ab18f6e7/751x532cq70/slow-cooked-pork-loin-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/a3a1d3c2ab18f6e7/751x532cq70/slow-cooked-pork-loin-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/a3a1d3c2ab18f6e7/751x532cq70/slow-cooked-pork-loin-recipe-main-photo.jpg
author: Sallie Higgins
ratingvalue: 4.2
reviewcount: 49789
recipeingredient:
- "2-3 lbs Center cut Pork loin"
- "1 cup Apple juice"
- "1 Tbsp adobe season"
- "1 Tbsp garlic powder"
- "1 tsp salt"
- "1 tsp pepper"
- " Gravy"
- "1 cup pork juice"
- ".5 cup milk"
- "2 Tbsp butter"
- "2 Tbsp flour"
- "to taste Salt"
recipeinstructions:
- "Place loin in baking dish i used glass pyrex bread pan as it was smaller. Add apple juice if using a bigger pan increase the amount of juice as it may cood off. Coat loin in seasoning and place in dish. Cover with Aluminum foil bake at 280 F for 3-4 hours meat should seperate easily with fork."
- "Remove pork cut any excess fat off. Slice or pull and serve with sides. Use additional liquid to make a gravy."
- "Get sauce pan heat at medium heat place 2 Tbsp of butter with 2 Tbsp of flour. Mix together with wisk. Until starts to bubble 2-3 min. Add 1 cup of pork juice stained and mix thoroughly with flour and butter roux. Once clumps are gone add.5 cup of milk. Keep stirring take to boil then simmer. Salt to taste."
- "M"
categories:
- Recipe
tags:
- slow
- cooked
- pork
katakunci: slow cooked pork
nutrition: 190 calories
recipecuisine: American
preptime: "PT15M"
cooktime: "PT31M"
recipeyield: "2"
recipecategory: Dinner
---
![Slow cooked pork loin](https://img-global.cpcdn.com/recipes/a3a1d3c2ab18f6e7/751x532cq70/slow-cooked-pork-loin-recipe-main-photo.jpg)
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, slow cooked pork loin. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Slow cooked pork loin is one of the most popular of recent trending meals on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Slow cooked pork loin is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have slow cooked pork loin using 12 ingredients and 4 steps. Here is how you can achieve it.
##### The ingredients needed to make Slow cooked pork loin:
1. Prepare 2-3 lbs Center cut Pork loin
1. Take 1 cup Apple juice
1. Get 1 Tbsp adobe season
1. Prepare 1 Tbsp garlic powder
1. Prepare 1 tsp salt
1. Prepare 1 tsp pepper
1. Make ready Gravy...
1. Make ready 1 cup pork juice
1. Take .5 cup milk
1. Take 2 Tbsp butter
1. Take 2 Tbsp flour
1. Take to taste Salt
##### Steps to make Slow cooked pork loin:
1. Place loin in baking dish i used glass pyrex bread pan as it was smaller. Add apple juice if using a bigger pan increase the amount of juice as it may cood off. Coat loin in seasoning and place in dish. Cover with Aluminum foil bake at 280 F for 3-4 hours meat should seperate easily with fork.
1. Remove pork cut any excess fat off. Slice or pull and serve with sides. Use additional liquid to make a gravy.
1. Get sauce pan heat at medium heat place 2 Tbsp of butter with 2 Tbsp of flour. Mix together with wisk. Until starts to bubble 2-3 min. Add 1 cup of pork juice stained and mix thoroughly with flour and butter roux. Once clumps are gone add.5 cup of milk. Keep stirring take to boil then simmer. Salt to taste.
1. M
So that's going to wrap it up for this exceptional food slow cooked pork loin recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!