date: 2020-09-03T22:27:14.851Z image: https://img-global.cpcdn.com/recipes/8ae35536d81200fa/751x532cq70/mikes-mexican-grilled-chicken-salad-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/8ae35536d81200fa/751x532cq70/mikes-mexican-grilled-chicken-salad-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/8ae35536d81200fa/751x532cq70/mikes-mexican-grilled-chicken-salad-recipe-main-photo.jpg author: Luis Ingram ratingvalue: 5 reviewcount: 9343 recipeingredient: - " For The Proteins" - "1 (8 oz) Bag John Soules Grilled Chicken Breast Strips" - " For The Mexican Salad" - "as needed Queso Fresco Cheese to top" - "1 Can Bushs Black Bean Fiesta" - "1 Can Drained Sweet Corn" - "1 Can Drained ROTEL" - "1 (4 oz) Can Hatch Green Chilies" - "2 LG Desedded Jalepenos" - "1 Bunch Cilantro Leaves" - "1 LG Peeled Cucumber" - "2 tbsp Fine Minced Garlic" - "1/2 LG Desedded Green Bell Pepper" - "1/2 Jar Roasted Red Bell Peppers" - "1 Cup Thin Sliced Cabbage" - "1 Can Drained Black Olives" - "1 EX LG Firm Deseeded Chopped Tomato" - "1 Medium Chopped White Onion" - "1 Small Chopped Red Onion" - "2 Green Onion Stalks" - "1 Can Drained Artichokes" - "1/2 Cup Baby Carrots" - "1 tbsp Fresh Lime Juice" - "1 tbsp Ground Cumin" - "as needed Ripe Avocados served to the side" recipeinstructions: - "Here's what you'll need." - "Chop all of your vegetables and add spices and canned goods. Gently mix. Chill for 2 hours." - "If interested, make my, "Mike's Avocado Jalapeno Cilantro Dressing Or Dip," to go with this dish and chill." - "Serve on tacos, burritos, nachos, etc, or to the side of any Hispanic dish. Enjoy!" categories: - Recipe tags: - mikes - mexican - grilled katakunci: mikes mexican grilled nutrition: 169 calories recipecuisine: American preptime: "PT16M" cooktime: "PT32M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, mike's mexican grilled chicken salad. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious. Mexican Grilled Chicken Salad: loaded with veggies and topped with spicy tomato ranch dressing. This is not your average Grilled Chicken Salad recipe! Thank you all for the prayers love and support. Hope you enjoy the Mexican Grillled Chicken Salad and The Have and The Have Nots Review 🗣. Mike's Mexican Grilled Chicken Salad is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They are nice and they look wonderful. Mike's Mexican Grilled Chicken Salad is something which I've loved my entire life. To begin with this particular recipe, we have to first prepare a few ingredients. You can have mike's mexican grilled chicken salad using 25 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Mike's Mexican Grilled Chicken Salad: 1. Get ● For The Proteins 1. Take 1 (8 oz) Bag John Soules Grilled Chicken Breast Strips 1. Get ● For The Mexican Salad 1. Take as needed Queso Fresco Cheese [to top] 1. Prepare 1 Can Bush's Black Bean Fiesta 1. Get 1 Can Drained Sweet Corn 1. Take 1 Can Drained ROTEL 1. Prepare 1 (4 oz) Can Hatch Green Chilies 1. Take 2 LG Desedded Jalepenos 1. Prepare 1 Bunch Cilantro Leaves 1. Take 1 LG Peeled Cucumber 1. Take 2 tbsp Fine Minced Garlic 1. Get 1/2 LG Desedded Green Bell Pepper 1. Take 1/2 Jar Roasted Red Bell Peppers 1. Make ready 1 Cup Thin Sliced Cabbage 1. Take 1 Can Drained Black Olives 1. Get 1 EX LG Firm Deseeded Chopped Tomato 1. Make ready 1 Medium Chopped White Onion 1. Take 1 Small Chopped Red Onion 1. Make ready 2 Green Onion Stalks 1. Take 1 Can Drained Artichokes 1. Get 1/2 Cup Baby Carrots 1. Get 1 tbsp Fresh Lime Juice 1. Get 1 tbsp Ground Cumin 1. Get as needed Ripe Avocados [served to the side] Don't be intimidated by the long list of ingredients. Preheat a grill to medium high and brush the grates with vegetable oil. I have many favorite chicken salad recipes, but my family and friends love spicy food. That's when this salad fits the bill. ##### Instructions to make Mike's Mexican Grilled Chicken Salad: 1. Here's what you'll need. 1. Chop all of your vegetables and add spices and canned goods. Gently mix. Chill for 2 hours. 1. If interested, make my, "Mike's Avocado Jalapeno Cilantro Dressing Or Dip," to go with this dish and chill. 1. Serve on tacos, burritos, nachos, etc, or to the side of any Hispanic dish. Enjoy! I have many favorite chicken salad recipes, but my family and friends love spicy food. That's when this salad fits the bill. Serve it as a side dish at BBQs or as an entree on a busy night after work. You can add unconventional ingredients, prepare it warm or cold, grilled or chopped. Chicken - I used boneless and skinless breast for this salad recipe but feel free to substitute these for chicken thighs. So that's going to wrap it up for this exceptional food mike's mexican grilled chicken salad recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!