date: 2020-12-19T19:21:14.519Z image: https://img-global.cpcdn.com/recipes/b907504d2dc05161/751x532cq70/spicy-stir-fry-squids-with-lime-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b907504d2dc05161/751x532cq70/spicy-stir-fry-squids-with-lime-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b907504d2dc05161/751x532cq70/spicy-stir-fry-squids-with-lime-recipe-main-photo.jpg author: Susan Fowler ratingvalue: 4.6 reviewcount: 10828 recipeingredient: - " fresh squids cut small" - " garlic" - " red onion" - " ginger" - " red chilli" - " bay leaves" - " lemongrass" - " small tomato" - " salt" - " chilli powder" - " turmeric powder" - " water" - " Green lemon" recipeinstructions: - "Wash the squids and cut into small pieces / slice evenly" - "Grind the garlic, half of the onion and chilli" - "Slice remaining half of the onion, tomato and chop the ginger" - "On a frying pan, add some oil and saute the sliced onion, chopped garlic together with the grinded ingredients, gong until the texture is softened" - "Add the tomato, continue cooking for another 5min, then add the bay leaves, lemongrass and the sliced squids" - "Lastly, add the seasonings (salt, pepper, chilli powder and turmeric powder) with some water and let it boil till the squids are fully cooked and the water is reduced / thickened" - "Once cooked, remove from the stove and serve it immediately with some steamed rice and a dash of lime juice" categories: - Recipe tags: - spicy - stir - fry katakunci: spicy stir fry nutrition: 225 calories recipecuisine: American preptime: "PT25M" cooktime: "PT57M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, spicy stir fry squids with lime. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious. Today I'm going to introduce you to a simple, flavorful seafood dish called ojingeo-bokkeum. It's spicy Korean stir-fried squid, one of my all-time favorite. See recipes for O Jing Eo Bokk Geum (Stir Fried Squid) too. Spicy stir fry squids with Lime. Spicy stir fry squids with Lime is one of the most favored of current trending foods in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look fantastic. Spicy stir fry squids with Lime is something which I have loved my whole life. To begin with this recipe, we have to first prepare a few components. You can cook spicy stir fry squids with lime using 13 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Spicy stir fry squids with Lime: 1. Prepare fresh squids, cut small 1. Get garlic 1. Take red onion 1. Prepare ginger 1. Prepare red chilli 1. Prepare bay leaves 1. Take lemongrass 1. Take small tomato 1. Take salt 1. Get chilli powder 1. Prepare turmeric powder 1. Prepare water 1. Get Green lemon Feel free to experiment with your own choice of vegetables. Carrot, garlic, green chili pepper, green onion, hot pepper flakes, onion, potato starch, soy sauce, squid, sugar, vegetable oil. Ojingeo bokkeum is a spicy stir-fried squid. If you love squid and spicy food, this flavor packed dish is easy to make with a few Korean staple ingredients. ##### Steps to make Spicy stir fry squids with Lime: 1. Wash the squids and cut into small pieces / slice evenly 1. Grind the garlic, half of the onion and chilli 1. Slice remaining half of the onion, tomato and chop the ginger 1. On a frying pan, add some oil and saute the sliced onion, chopped garlic together with the grinded ingredients, gong until the texture is softened 1. Add the tomato, continue cooking for another 5min, then add the bay leaves, lemongrass and the sliced squids 1. Lastly, add the seasonings (salt, pepper, chilli powder and turmeric powder) with some water and let it boil till the squids are fully cooked and the water is reduced / thickened 1. Once cooked, remove from the stove and serve it immediately with some steamed rice and a dash of lime juice Ojingeo bokkeum is a spicy stir-fried squid. If you love squid and spicy food, this flavor packed dish is easy to make with a few Korean staple ingredients. For this dish, the squid is cut into bite-sized pieces and stir-fried in a slightly sweet gochujang (Korean red chili pepper paste) based sauce along. Spicy Stir-Fry Squid Recipe - Kusina Master Recipes™. Today I'm going to introduce you to a simple, flavorful seafood dish called Recipe: Steamed Squid with Lime Garlic and Chili Sauce (Pla-meuk Neung Prik Ma-Nao). So that is going to wrap it up with this exceptional food spicy stir fry squids with lime recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!