How to Prepare Speedy Warm Curried Turkey Salad

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date: 2020-08-04T22:02:02.574Z image: https://img-global.cpcdn.com/recipes/11dde5bc67828c76/751x532cq70/warm-curried-turkey-salad-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/11dde5bc67828c76/751x532cq70/warm-curried-turkey-salad-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/11dde5bc67828c76/751x532cq70/warm-curried-turkey-salad-recipe-main-photo.jpg author: Alta Wong ratingvalue: 4 reviewcount: 21033 recipeingredient: - " lean turkey thigh mince" - " large organic beetroot skin removed chopped" - " red onion chopped" - " corriander leaves chopped" - " baby plum tomatoes sliced into halves" - " curry powder of your choice" - " fresh chillies chopped finely" - " rocket leaves" - " Spray cooking oil such as Frylight" - " Salt to season" - " For the riata" - " heaped tbsp quark" - " mint sauce" - " To finish" - " Mango chutney" - " Lime chilli pickle optional" - " Chopped corriander" recipeinstructions: - "Mix up the quark and mint sauce in a bowl and set aside for later. Heat up a large saucepan over a medium high heat. Add enough spray oil to cover the base then add in the turkey mince and onions. Fry until the mince is almost cooked then season with salt and add the curry powder. Stir through and continue to fry." - "Add in the chopped beetroot and the sliced chillies and fry for another 2-3 minutes, stirring occasionally. Add 2/3rds of the corriander and incorporate." - "Place the rocket leaves into two bowls then spoon over the turkey mince mixture. Add the tomatoes then dress with the remaining corriander, the riata, and chutneys by dolloping little bits across the bowl. Serve whilst still nice and warm. Enjoy! :)" categories: - Recipe tags: - warm - curried - turkey katakunci: warm curried turkey nutrition: 149 calories recipecuisine: American preptime: "PT40M" cooktime: "PT46M" recipeyield: "1" recipecategory: Lunch --- ![Warm Curried Turkey Salad](https://img-global.cpcdn.com/recipes/11dde5bc67828c76/751x532cq70/warm-curried-turkey-salad-recipe-main-photo.jpg) Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, warm curried turkey salad. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Warm Curried Turkey Salad is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. They're fine and they look fantastic. Warm Curried Turkey Salad is something which I have loved my whole life. To get started with this recipe, we have to first prepare a few components. You can cook warm curried turkey salad using 17 ingredients and 3 steps. Here is how you cook that. ##### The ingredients needed to make Warm Curried Turkey Salad: 1. Get lean turkey thigh mince, 1. Prepare large organic beetroot, skin removed, chopped, 1. Prepare red onion, chopped, 1. Prepare corriander leaves, chopped, 1. Get baby plum tomatoes, sliced into halves, 1. Get curry powder of your choice, 1. Make ready fresh chillies, chopped finely, 1. Prepare rocket leaves, 1. Get Spray cooking oil such as Frylight, 1. Prepare Salt to season 1. Prepare For the riata: 1. Take heaped tbsp quark, 1. Prepare mint sauce 1. Get To finish: 1. Prepare Mango chutney, 1. Prepare Lime & chilli pickle (optional), 1. Prepare Chopped corriander ##### Steps to make Warm Curried Turkey Salad: 1. Mix up the quark and mint sauce in a bowl and set aside for later. Heat up a large saucepan over a medium high heat. Add enough spray oil to cover the base then add in the turkey mince and onions. Fry until the mince is almost cooked then season with salt and add the curry powder. Stir through and continue to fry. 1. Add in the chopped beetroot and the sliced chillies and fry for another 2-3 minutes, stirring occasionally. Add 2/3rds of the corriander and incorporate. 1. Place the rocket leaves into two bowls then spoon over the turkey mince mixture. Add the tomatoes then dress with the remaining corriander, the riata, and chutneys by dolloping little bits across the bowl. Serve whilst still nice and warm. Enjoy! :) So that's going to wrap it up with this special food warm curried turkey salad recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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