date: 2020-11-09T06:12:47.783Z image: https://img-global.cpcdn.com/recipes/6412546421555200/751x532cq70/homemade-tentsuyu-and-mentsuyu-in-the-microwave-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6412546421555200/751x532cq70/homemade-tentsuyu-and-mentsuyu-in-the-microwave-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6412546421555200/751x532cq70/homemade-tentsuyu-and-mentsuyu-in-the-microwave-recipe-main-photo.jpg author: Cameron Ferguson ratingvalue: 4.9 reviewcount: 49923 recipeingredient: - "120 ml Water" - "40 ml Soy sauce" - "40 ml Honmirin" - "1 to taste Bonito flakes" recipeinstructions: - "Measure the soy sauce, hon-mirin and water in a 200 ml capacity cup to fill it up to the 200 ml mark. Add a tons of bonito flakes and immerse them in the liquid. Microwave for 1 to 2 minutes, and the sauce is done." - "The bonito flakes used in the sauce are delicious, so toast them in a frying pan until dried out. Add some bonito powder, chopped shio-konbu and toasted sesame seeds to turn it into furikake." categories: - Recipe tags: - homemade - tentsuyu - and katakunci: homemade tentsuyu and nutrition: 229 calories recipecuisine: American preptime: "PT28M" cooktime: "PT38M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, homemade tentsuyu and mentsuyu in the microwave. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious. Homemade Tentsuyu and Mentsuyu in the Microwave is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. Homemade Tentsuyu and Mentsuyu in the Microwave is something that I've loved my whole life. They're fine and they look wonderful. Homemade mentsuyu made with sake, mirin, soy sauce, kombu, and katsuobushi (dried bonito flakes). Mentsuyu is a Japanese soup base used in soba and udon. Mentsuyu (めんつゆ), or sometimes called Tsuyu (つゆ), is a Japanese soup base used in soba and udon noodle dishes. It's made from sake, mirin, soy sauce With umami-packed dashi in the mixture, we use Mentsuyu as a basic sauce or broth for many Japanese dishes such as hot and cold noodles. To begin with this recipe, we must prepare a few ingredients. You can cook homemade tentsuyu and mentsuyu in the microwave using 4 ingredients and 2 steps. Here is how you can achieve it. ##### The ingredients needed to make Homemade Tentsuyu and Mentsuyu in the Microwave: 1. Make ready 120 ml Water 1. Make ready 40 ml Soy sauce 1. Make ready 40 ml Hon-mirin 1. Prepare 1 (to taste)! Bonito flakes Tentsuyu is a traditional Japanese condiment, a dipping sauce made for tempura that consists of dashi stock, soy sauce, and mirin. Tempura is usually served with tentsuyu and grated daikon or ginger. In its concentrated form, this condiment is often sold in small bottles in most Japanese grocery stores. Homemade mentsuyu recipe with sake, mirin, soy sauce, and katsuobushi (dried bonito flakes). ##### Instructions to make Homemade Tentsuyu and Mentsuyu in the Microwave: 1. Measure the soy sauce, hon-mirin and water in a 200 ml capacity cup to fill it up to the 200 ml mark. Add a tons of bonito flakes and immerse them in the liquid. Microwave for 1 to 2 minutes, and the sauce is done. 1. The bonito flakes used in the sauce are delicious, so toast them in a frying pan until dried out. Add some bonito powder, chopped shio-konbu and toasted sesame seeds to turn it into furikake. In its concentrated form, this condiment is often sold in small bottles in most Japanese grocery stores. Homemade mentsuyu recipe with sake, mirin, soy sauce, and katsuobushi (dried bonito flakes). Mentsuyu is a Japanese soup base used in noodle dishes. But that doesn't mean navigating the Japanese grocery is a walk in the park—between kanji-only packaging, uneven labeling, and rows of. Homemade mentsuyu made with sake, mirin, soy sauce, kombu, and katsuobushi (dried bonito flakes). So that's going to wrap it up for this exceptional food homemade tentsuyu and mentsuyu in the microwave recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!