Simple Way to Make Super Quick Homemade Homemade Tentsuyu and Mentsuyu in the Microwave

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date: 2020-10-07T17:54:08.127Z image: https://img-global.cpcdn.com/recipes/6412546421555200/751x532cq70/homemade-tentsuyu-and-mentsuyu-in-the-microwave-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6412546421555200/751x532cq70/homemade-tentsuyu-and-mentsuyu-in-the-microwave-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6412546421555200/751x532cq70/homemade-tentsuyu-and-mentsuyu-in-the-microwave-recipe-main-photo.jpg author: Ernest Porter ratingvalue: 4.1 reviewcount: 19381 recipeingredient: - " Water" - " Soy sauce" - " Honmirin" - " to taste Bonito flakes" recipeinstructions: - "Measure the soy sauce, hon-mirin and water in a 200 ml capacity cup to fill it up to the 200 ml mark. Add a tons of bonito flakes and immerse them in the liquid. Microwave for 1 to 2 minutes, and the sauce is done." - "The bonito flakes used in the sauce are delicious, so toast them in a frying pan until dried out. Add some bonito powder, chopped shio-konbu and toasted sesame seeds to turn it into furikake." categories: - Recipe tags: - homemade - tentsuyu - and katakunci: homemade tentsuyu and nutrition: 252 calories recipecuisine: American preptime: "PT26M" cooktime: "PT49M" recipeyield: "1" recipecategory: Lunch --- ![Homemade Tentsuyu and Mentsuyu in the Microwave](https://img-global.cpcdn.com/recipes/6412546421555200/751x532cq70/homemade-tentsuyu-and-mentsuyu-in-the-microwave-recipe-main-photo.jpg) Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, homemade tentsuyu and mentsuyu in the microwave. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious. Homemade mentsuyu made with sake, mirin, soy sauce, kombu, and katsuobushi (dried bonito flakes). Mentsuyu is a Japanese soup base used in soba and udon. Mentsuyu (めんつゆ), or sometimes called Tsuyu (つゆ), is a Japanese soup base used in soba and udon noodle dishes. It's made from sake, mirin, soy sauce With umami-packed dashi in the mixture, we use Mentsuyu as a basic sauce or broth for many Japanese dishes such as hot and cold noodles. Homemade Tentsuyu and Mentsuyu in the Microwave is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Homemade Tentsuyu and Mentsuyu in the Microwave is something which I have loved my entire life. To begin with this particular recipe, we have to first prepare a few components. You can have homemade tentsuyu and mentsuyu in the microwave using 4 ingredients and 2 steps. Here is how you can achieve that. ##### The ingredients needed to make Homemade Tentsuyu and Mentsuyu in the Microwave: 1. Get Water 1. Get Soy sauce 1. Make ready Hon-mirin 1. Take (to taste)! Bonito flakes Tentsuyu is a traditional Japanese condiment, a dipping sauce made for tempura that consists of dashi stock, soy sauce, and mirin. Tempura is usually served with tentsuyu and grated daikon or ginger. In its concentrated form, this condiment is often sold in small bottles in most Japanese grocery stores. Homemade mentsuyu recipe with sake, mirin, soy sauce, and katsuobushi (dried bonito flakes). ##### Steps to make Homemade Tentsuyu and Mentsuyu in the Microwave: 1. Measure the soy sauce, hon-mirin and water in a 200 ml capacity cup to fill it up to the 200 ml mark. Add a tons of bonito flakes and immerse them in the liquid. Microwave for 1 to 2 minutes, and the sauce is done. 1. The bonito flakes used in the sauce are delicious, so toast them in a frying pan until dried out. Add some bonito powder, chopped shio-konbu and toasted sesame seeds to turn it into furikake. In its concentrated form, this condiment is often sold in small bottles in most Japanese grocery stores. Homemade mentsuyu recipe with sake, mirin, soy sauce, and katsuobushi (dried bonito flakes). Mentsuyu is a Japanese soup base used in noodle dishes. But that doesn't mean navigating the Japanese grocery is a walk in the park—between kanji-only packaging, uneven labeling, and rows of. Homemade mentsuyu made with sake, mirin, soy sauce, kombu, and katsuobushi (dried bonito flakes). So that's going to wrap this up for this special food homemade tentsuyu and mentsuyu in the microwave recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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