date: 2020-10-04T20:21:46.423Z image: https://img-global.cpcdn.com/recipes/1d1c2367488c01fb/751x532cq70/peri-peri-sweet-potato-fries-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1d1c2367488c01fb/751x532cq70/peri-peri-sweet-potato-fries-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1d1c2367488c01fb/751x532cq70/peri-peri-sweet-potato-fries-recipe-main-photo.jpg author: Genevieve Yates ratingvalue: 4.8 reviewcount: 12925 recipeingredient: - "1/2 kg Sweet potatoes" - "as needed Iced water to soak" - "as needed Oil for frying" - "2 tbsp Peri Peri masala" recipeinstructions: - "Wash and start peeling sweet potatoes." - "Slice them into 1cm and further cut them into 1cm batons. Immediately put them into iced cold water. Wash them thoroughly until Water turns milky. Furthermore take more iced cold water and soak sweet potatoes into it for 15-30 minutes. Than drain sweet potatoes to remove excess moisture." - "Keep water for boiling, add salt to it. Blanch the cutted sweet potatoes in to boiling water for 3 to 5 minutes." - "Cool the Blanched sweet potatoes and deep freeze it for minimum 30 minutes." - "Now fry the sweet potatoes on low flame for 4 to 5 minutes. Than rest this half cooked fries for 10 minutes. Than place them on butter paper or directly on plate and not on tissue paper or kitchen towel." - "After 10 minutes second fry on medium flame untill it turns crispy and golded brown." - "Sprinkle some salt and peri peri over fried sweet potatoes and it a toss. Can be served with tomato ketchup or dip of your choice." categories: - Recipe tags: - peri - peri - sweet katakunci: peri peri sweet nutrition: 166 calories recipecuisine: American preptime: "PT30M" cooktime: "PT44M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, it's John, welcome to our recipe page. Today, we're going to prepare a special dish, peri peri sweet potato fries. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious. Peri Peri Sweet Potato Fries is one of the most well liked of current trending foods in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Peri Peri Sweet Potato Fries is something that I've loved my whole life. To begin with this recipe, we must prepare a few ingredients. You can have peri peri sweet potato fries using 4 ingredients and 7 steps. Here is how you can achieve it. ##### The ingredients needed to make Peri Peri Sweet Potato Fries: 1. Make ready 1/2 kg Sweet potatoes 1. Get as needed Iced water to soak 1. Prepare as needed Oil for frying 1. Take 2 tbsp Peri Peri masala ##### Steps to make Peri Peri Sweet Potato Fries: 1. Wash and start peeling sweet potatoes. 1. Slice them into 1cm and further cut them into 1cm batons. Immediately put them into iced cold water. Wash them thoroughly until Water turns milky. Furthermore take more iced cold water and soak sweet potatoes into it for 15-30 minutes. Than drain sweet potatoes to remove excess moisture. 1. Keep water for boiling, add salt to it. Blanch the cutted sweet potatoes in to boiling water for 3 to 5 minutes. 1. Cool the Blanched sweet potatoes and deep freeze it for minimum 30 minutes. 1. Now fry the sweet potatoes on low flame for 4 to 5 minutes. Than rest this half cooked fries for 10 minutes. Than place them on butter paper or directly on plate and not on tissue paper or kitchen towel. 1. After 10 minutes second fry on medium flame untill it turns crispy and golded brown. 1. Sprinkle some salt and peri peri over fried sweet potatoes and it a toss. Can be served with tomato ketchup or dip of your choice. So that's going to wrap it up for this exceptional food peri peri sweet potato fries recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!