date: 2020-08-16T17:35:08.443Z image: https://img-global.cpcdn.com/recipes/4754428997926912/751x532cq70/maders-reuben-rolls-wisconsin-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4754428997926912/751x532cq70/maders-reuben-rolls-wisconsin-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4754428997926912/751x532cq70/maders-reuben-rolls-wisconsin-recipe-main-photo.jpg author: Bessie Boyd ratingvalue: 4.8 reviewcount: 7603 recipeingredient: - "3/4 cup thousand island dressing" - "1/4 cup Dusseldorf mustard" - "2 tbsp wine vinegar" - "1 tsp plus 1 cup minced onion divided" - "1 tsp minced garlic" - "1 dash of Worcestershire sauce" - "1 dash of hot pepper sauce" - "8 oz corned beef ground or shredded" - "6 oz shredded Swiss cheese" - "1/2 cup sauerkraut rinsed and drained" - "15 egg roll wrappers" - "1 vegetable oil" recipeinstructions: - "Make dipping sauce by combining dressing, mustard, vinegar & 1tsp minced onion, garlic, Worcestershire sauce & hot pepper sauce. Set aside." - "To make rolls: Combine corned beef, cheese, sauerkraut, & remaining 1/4 cup of onion & mix well. Place about 2tbsp of the mixture in the center of an egg roll wrapper. Rollupas directed on the package, sealing edges with a little water." - "Deep fry rolls in 2 to 3 inches of oil, heated to 325 to 350°F, until golden brown, about 3-4 minutes, turning to brown evenly. When done, remove from oil with slotted spoon and drain on paper towel. Serve with dipping sauce." categories: - Recipe tags: - maders - reuben - rolls katakunci: maders reuben rolls nutrition: 294 calories recipecuisine: American preptime: "PT26M" cooktime: "PT48M" recipeyield: "3" recipecategory: Dessert ---  Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mader's reuben rolls - wisconsin. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious. Mader's Reuben Rolls - Wisconsin is one of the most popular of current trending foods in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Mader's Reuben Rolls - Wisconsin is something which I have loved my whole life. They are nice and they look wonderful. To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mader's reuben rolls - wisconsin using 12 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Mader's Reuben Rolls - Wisconsin: 1. Take 3/4 cup thousand island dressing 1. Make ready 1/4 cup Dusseldorf mustard 1. Make ready 2 tbsp wine vinegar 1. Get 1 tsp plus 1 cup minced onion (divided) 1. Prepare 1 tsp minced garlic 1. Take 1 dash of Worcestershire sauce 1. Take 1 dash of hot pepper sauce 1. Get 8 oz corned beef (ground or shredded) 1. Get 6 oz shredded Swiss cheese 1. Make ready 1/2 cup sauerkraut, rinsed and drained 1. Get 15 egg roll wrappers 1. Get 1 vegetable oil ##### Steps to make Mader's Reuben Rolls - Wisconsin: 1. Make dipping sauce by combining dressing, mustard, vinegar & 1tsp minced onion, garlic, Worcestershire sauce & hot pepper sauce. Set aside. 1. To make rolls: Combine corned beef, cheese, sauerkraut, & remaining 1/4 cup of onion & mix well. Place about 2tbsp of the mixture in the center of an egg roll wrapper. Rollupas directed on the package, sealing edges with a little water. 1. Deep fry rolls in 2 to 3 inches of oil, heated to 325 to 350°F, until golden brown, about 3-4 minutes, turning to brown evenly. When done, remove from oil with slotted spoon and drain on paper towel. Serve with dipping sauce. So that's going to wrap it up with this exceptional food mader's reuben rolls - wisconsin recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!