date: 2020-09-29T18:43:27.421Z image: https://img-global.cpcdn.com/recipes/d3bd62cf526f9607/751x532cq70/corn-beef-pie-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d3bd62cf526f9607/751x532cq70/corn-beef-pie-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d3bd62cf526f9607/751x532cq70/corn-beef-pie-recipe-main-photo.jpg author: Myrtie Lindsey ratingvalue: 4.6 reviewcount: 44743 recipeingredient: - "1 ready made short crust pastry" - " ready made Puff Pastry" - " egg yolk" - "400 g cooled Mash Potato you can use ready made or frozen" - "340 g Corned Beef chopped" - "1/2 white onion chopped can be frozen or ready chopped" - "1 tsp Garlic Granules" - "to taste salt and black pepper" recipeinstructions: - "If you are using frozen ingredients make sure these have thawed out first." - "Pre heat oven 180 or 160 Fan" - "Line your pie tins with the short crust pastry and place in the fridge" - "In a large bowl add your Potato, corn beef onion and seasonings including the garlic granules and thoroughly mix." - "Remove the pie case or cases from the fridge and generously fill" - "Cover in the Puff pasty trim and crimp brush with the egg yolk and place back in the fridge to rest for 30 mins" - "After 30 mins remove and brush with the egg a gain sprinkle with a little salt and pepper and place in your preheated oven for 30 mins, check and if needed a little more check every 10 mins until deep golden brown" categories: - Recipe tags: - corn - beef - pie katakunci: corn beef pie nutrition: 130 calories recipecuisine: American preptime: "PT35M" cooktime: "PT54M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, corn beef pie. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious. Corn Beef pie is one of the most favored of current trending foods in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look wonderful. Corn Beef pie is something that I have loved my entire life. To get started with this recipe, we have to prepare a few components. You can have corn beef pie using 8 ingredients and 7 steps. Here is how you cook it. ##### The ingredients needed to make Corn Beef pie: 1. Make ready 1 ready made short crust pastry 1. Get ready made Puff Pastry 1. Prepare egg yolk 1. Get 400 g cooled Mash Potato (you can use ready made or frozen) 1. Prepare 340 g Corned Beef chopped 1. Take 1/2 white onion chopped (can be frozen or ready chopped) 1. Prepare 1 tsp Garlic Granules 1. Prepare to taste salt and black pepper ##### Instructions to make Corn Beef pie: 1. If you are using frozen ingredients make sure these have thawed out first. 1. Pre heat oven 180 or 160 Fan 1. Line your pie tins with the short crust pastry and place in the fridge 1. In a large bowl add your Potato, corn beef onion and seasonings including the garlic granules and thoroughly mix. 1. Remove the pie case or cases from the fridge and generously fill 1. Cover in the Puff pasty trim and crimp brush with the egg yolk and place back in the fridge to rest for 30 mins 1. After 30 mins remove and brush with the egg a gain sprinkle with a little salt and pepper and place in your preheated oven for 30 mins, check and if needed a little more check every 10 mins until deep golden brown So that is going to wrap it up for this exceptional food corn beef pie recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!