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date: 2020-12-19T03:39:06.309Z
image: https://img-global.cpcdn.com/recipes/5718288316235776/751x532cq70/spicy-delicious-bean-sprouts-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5718288316235776/751x532cq70/spicy-delicious-bean-sprouts-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5718288316235776/751x532cq70/spicy-delicious-bean-sprouts-recipe-main-photo.jpg
author: Corey Stevens
ratingvalue: 4.9
reviewcount: 47532
recipeingredient:
- "1 bag Bean sprouts"
- "1 tsp Chinese soup stock"
- "1 tbsp Sesame oil"
- "1/2 tsp Doubanjiang"
- "1 dash Salt"
- "1 dash Pepper"
- "1 optional to taste Garlic"
recipeinstructions:
- "Blanch the bean sprouts quickly in boiling water."
- "Drain in a colander or sieve."
- "Squeeze out the water with your hands."
- "Toss the bean sprouts with sesame oil, Chinese soup stock granules and doubanjiang. Adjust the seasoning with salt and pepper. (I added some fresh coriander leaves on a whim.)"
categories:
- Recipe
tags:
- spicy
- delicious
- bean
katakunci: spicy delicious bean
nutrition: 240 calories
recipecuisine: American
preptime: "PT32M"
cooktime: "PT31M"
recipeyield: "3"
recipecategory: Dinner
---
![Spicy, Delicious Bean Sprouts](https://img-global.cpcdn.com/recipes/5718288316235776/751x532cq70/spicy-delicious-bean-sprouts-recipe-main-photo.jpg)
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicy, delicious bean sprouts. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Kongnamool is Korean Bean Sprouts Salad or just Korean bean sprouts. Here we are talking Spicy Korean Bean Sprouts! So, I've used both Korean Chili Powder and Korean Chili paste (Gochujang). Both, to me are equally amazing!
Spicy, Delicious Bean Sprouts is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Spicy, Delicious Bean Sprouts is something that I've loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have spicy, delicious bean sprouts using 7 ingredients and 4 steps. Here is how you can achieve that.
##### The ingredients needed to make Spicy, Delicious Bean Sprouts:
1. Get 1 bag Bean sprouts
1. Get 1 tsp Chinese soup stock
1. Take 1 tbsp Sesame oil
1. Get 1/2 tsp Doubanjiang
1. Prepare 1 dash Salt
1. Prepare 1 dash Pepper
1. Get 1 optional, (to taste) Garlic
If you love things with a little kick, you will love this recipe. Great healthy dish to have with any meal as a side but also wonderful on its own with just rice. Place the sprouts in a large mixing bowl and add chili flakes, green onion, garlic powder, Korean say sauce for soup, sesame oil, and the sesame seeds, and fresh red chili (if using). Toss well to combine with your hand to incorporate the seasoning with the sprouts.
##### Instructions to make Spicy, Delicious Bean Sprouts:
1. Blanch the bean sprouts quickly in boiling water.
1. Drain in a colander or sieve.
1. Squeeze out the water with your hands.
1. Toss the bean sprouts with sesame oil, Chinese soup stock granules and doubanjiang. Adjust the seasoning with salt and pepper. (I added some fresh coriander leaves on a whim.)
Place the sprouts in a large mixing bowl and add chili flakes, green onion, garlic powder, Korean say sauce for soup, sesame oil, and the sesame seeds, and fresh red chili (if using). Toss well to combine with your hand to incorporate the seasoning with the sprouts. Season with salt according to your taste. Stir in bean sprouts and toss until well coated with the sauce. Sprinkle with green onions and season with rice wine vinegar.
So that's going to wrap this up for this exceptional food spicy, delicious bean sprouts recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!