date: 2020-12-05T03:32:54.109Z image: https://img-global.cpcdn.com/recipes/d4cfe0e969fe7726/751x532cq70/lahori-murgh-cholay-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d4cfe0e969fe7726/751x532cq70/lahori-murgh-cholay-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d4cfe0e969fe7726/751x532cq70/lahori-murgh-cholay-recipe-main-photo.jpg author: Ivan Obrien ratingvalue: 5 reviewcount: 4390 recipeingredient: - "5 8 Chicken pieces" - "1 cup White chickpea" - "1 tbsp Ginger garlic paste" - "to taste Salt" - "1 tbsp Red chilli powder" - "1 cup Tomato puree" - "1 cup Onion chopped" - "1/2 tsp Garam masala" - "2-3 Green chilies" - "1/4 cup Split red lentil" - "1 Curry leaf" - "5-6 Black pepper" - "4-5 Cloves" - "1 tsp Cumin" - "2-3 Green chilies" - " Green coriander for garnish" recipeinstructions: - "Soak chickpeas overnight then boil until fully cooked." - "In a pan heat oil, then add onion and cook until translucent. Add ginger garlic paste and mix." - "Then add salt, red chilli powder, turmeric, curry leaf, black cloves, black pepper, cumin and cook for 2 to 3 minutes." - "Then add tomato puree, chicken leg pieces and cook for 10 to 12 minutes." - "Add red lentil, water as required and cook for 15 minutes until lentil is cooked properly." - "In the end add boiled chickpea; cover it with lid for 10 to 15 minutes more and your dish is ready." - "Garnish with green chilies, coriander, ginger and serve tasty lahori murgh cholay" categories: - Recipe tags: - lahori - murgh - cholay katakunci: lahori murgh cholay nutrition: 253 calories recipecuisine: American preptime: "PT27M" cooktime: "PT46M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, lahori murgh cholay. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious. Lahori murgh cholay is one of the most well liked of current trending foods in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. Lahori murgh cholay is something which I have loved my whole life. They're nice and they look wonderful. To get started with this recipe, we have to prepare a few components. You can cook lahori murgh cholay using 16 ingredients and 7 steps. Here is how you can achieve it. ##### The ingredients needed to make Lahori murgh cholay: 1. Make ready 5 - 8 Chicken pieces 1. Make ready 1 cup White chickpea 1. Get 1 tbsp Ginger garlic paste 1. Make ready to taste Salt 1. Make ready 1 tbsp Red chilli powder 1. Get 1 cup Tomato puree 1. Take 1 cup Onion (chopped) 1. Prepare 1/2 tsp Garam masala 1. Prepare 2-3 Green chilies 1. Prepare 1/4 cup Split red lentil 1. Take 1 Curry leaf 1. Prepare 5-6 Black pepper 1. Get 4-5 Cloves 1. Get 1 tsp Cumin 1. Take 2-3 Green chilies 1. Prepare Green coriander for garnish ##### Instructions to make Lahori murgh cholay: 1. Soak chickpeas overnight then boil until fully cooked. 1. In a pan heat oil, then add onion and cook until translucent. Add ginger garlic paste and mix. 1. Then add salt, red chilli powder, turmeric, curry leaf, black cloves, black pepper, cumin and cook for 2 to 3 minutes. 1. Then add tomato puree, chicken leg pieces and cook for 10 to 12 minutes. 1. Add red lentil, water as required and cook for 15 minutes until lentil is cooked properly. 1. In the end add boiled chickpea; cover it with lid for 10 to 15 minutes more and your dish is ready. 1. Garnish with green chilies, coriander, ginger and serve tasty lahori murgh cholay So that's going to wrap it up with this exceptional food lahori murgh cholay recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!