date: 2020-08-17T04:31:30.098Z image: https://img-global.cpcdn.com/recipes/5927772544827392/751x532cq70/baked-savoury-snack-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5927772544827392/751x532cq70/baked-savoury-snack-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5927772544827392/751x532cq70/baked-savoury-snack-recipe-main-photo.jpg author: Lillian Boone ratingvalue: 4.7 reviewcount: 32263 recipeingredient: - " Dry ingredient" - "2 cup wheat flour" - "1 1/4 cup rice flour" - "3/4 cup chopped onion" - "1 1/2 tsp cumin" - "2 tbsp chopped coriander leaves" - " salt" - " freshly ground black pepper" - " Wet ingredient" - "1 tsp vegetable oil" - "1 cup water" recipeinstructions: - "Preheat the oven at 180." - "Mix all the dry ingredients in a bowl." - "Add oil to the dry ingredients." - "Slowly add water to the dry ingredients in the bowl and start kneading." - "Roll the dough to 1/2 inch thickness and cut into desired shapes." - "Grease the baking yay, place the dough and bake for 30 minutes." - "Allow the cookie to cool and relish with hot tea or masala Chai" categories: - Recipe tags: - baked - savoury - snack katakunci: baked savoury snack nutrition: 125 calories recipecuisine: American preptime: "PT31M" cooktime: "PT53M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, baked savoury snack. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious. Baked savoury snack is one of the most well liked of current trending foods in the world. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. Baked savoury snack is something that I've loved my whole life. They're nice and they look fantastic. See more ideas about Snacks, Savory snacks, Recipes. Veg Baked Snacks, Indian Baked Snacks Recipes. For those of you who thought baking is all about making breads, biscuits and cakes. It is a Sanjeev Kapoor recipe and what caught my eye was that it was a baked version of a traditionally deep fried savoury Indian snack. To begin with this particular recipe, we have to prepare a few ingredients. You can cook baked savoury snack using 11 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Baked savoury snack: 1. Make ready Dry ingredient 1. Take 2 cup wheat flour 1. Get 1 1/4 cup rice flour 1. Prepare 3/4 cup chopped onion 1. Get 1 1/2 tsp cumin 1. Take 2 tbsp chopped coriander leaves 1. Make ready salt 1. Make ready freshly ground black pepper 1. Take Wet ingredient 1. Take 1 tsp vegetable oil 1. Prepare 1 cup water They might tasted savoury or sweet, snack foods are a significant aspect of Indonesian cuisine which is very diverse. Whether on-the-go traveling or simply noshing between meals, savory snacks are often superb. Trail mix with your favorite nuts, seeds, and oil- and. Almonds - The Ultimate Snack (and three recipes). ##### Instructions to make Baked savoury snack: 1. Preheat the oven at 180. 1. Mix all the dry ingredients in a bowl. 1. Add oil to the dry ingredients. 1. Slowly add water to the dry ingredients in the bowl and start kneading. 1. Roll the dough to 1/2 inch thickness and cut into desired shapes. 1. Grease the baking yay, place the dough and bake for 30 minutes. 1. Allow the cookie to cool and relish with hot tea or masala Chai Trail mix with your favorite nuts, seeds, and oil- and. Almonds - The Ultimate Snack (and three recipes). This is a delicious baked, savoury snack which can be served for tea or as a light meal together It can also be baked in a rectangular pan and cut into squares which is ideal as a snack for parties and. Bhel Puri is a savoury snack/Chaat item from India. It is made of puffed rice, vegetables & tangy tamarind sauce. So that's going to wrap it up for this special food baked savoury snack recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!