date: 2020-10-18T04:12:25.558Z image: https://img-global.cpcdn.com/recipes/03f4dcf6a90709aa/751x532cq70/bistek-filipino-beef-steak-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/03f4dcf6a90709aa/751x532cq70/bistek-filipino-beef-steak-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/03f4dcf6a90709aa/751x532cq70/bistek-filipino-beef-steak-recipe-main-photo.jpg author: Myrtie Ortiz ratingvalue: 4.5 reviewcount: 7690 recipeingredient: - "1 lb beef round steak sliced 14 inch thick" - "8 tbsp calamansi or lemon" - "1/2 cup soy sauce" - "1 tsp black ground pepper" - "2 tsp minced garlic" - "2 large onion cut into rings" - "2 tbsp oil" recipeinstructions: - "Mix calamansi or lemon, soy sauce, and garlic in a bowl. Taste it, if it's too sour add soy sauce, if it's too salty add more juice. Balance out the flavor" - "Season the cut up meat with ground pepper" - "Pour cut up beef into the sauce mix and leave it marinated over night. The longer you leave it the better. For best result marinate for 24 hours" - "The next day cut up your onions into rings" - "Heat up a skillet, add oil and stir fry your onion rings until translucent and tiny but brown. Remove from skillet and set aside" - "In the same pan heat oil and pan fry the beef you marinated overnight until browning on both sides." - "When all the beef are cooked pour marinade into the skillet and bring to slow boil and simmer for a few minutes" - "At this point you can adjust the sauce with more calamansi or soy sauce or some water as necessary to suit your taste" - "Slide the beef slices onto a serving plate and arrange the onion rings on top" - "Pour the marinade liquid on top and serve with white rice. Enjoy!" categories: - Recipe tags: - bistek - filipino - beef katakunci: bistek filipino beef nutrition: 291 calories recipecuisine: American preptime: "PT10M" cooktime: "PT52M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, bistek filipino beef steak. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious. Bistek Filipino Beef Steak is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It's easy, it's quick, it tastes yummy. Bistek Filipino Beef Steak is something which I've loved my entire life. They are fine and they look wonderful. To get started with this recipe, we have to first prepare a few ingredients. You can cook bistek filipino beef steak using 7 ingredients and 10 steps. Here is how you can achieve it. ##### The ingredients needed to make Bistek Filipino Beef Steak: 1. Prepare 1 lb beef round steak sliced 1/4 inch thick 1. Take 8 tbsp calamansi or lemon 1. Make ready 1/2 cup soy sauce 1. Make ready 1 tsp black ground pepper 1. Prepare 2 tsp minced garlic 1. Take 2 large onion cut into rings 1. Get 2 tbsp oil ##### Steps to make Bistek Filipino Beef Steak: 1. Mix calamansi or lemon, soy sauce, and garlic in a bowl. Taste it, if it's too sour add soy sauce, if it's too salty add more juice. Balance out the flavor 1. Season the cut up meat with ground pepper 1. Pour cut up beef into the sauce mix and leave it marinated over night. The longer you leave it the better. For best result marinate for 24 hours 1. The next day cut up your onions into rings 1. Heat up a skillet, add oil and stir fry your onion rings until translucent and tiny but brown. Remove from skillet and set aside 1. In the same pan heat oil and pan fry the beef you marinated overnight until browning on both sides. 1. When all the beef are cooked pour marinade into the skillet and bring to slow boil and simmer for a few minutes 1. At this point you can adjust the sauce with more calamansi or soy sauce or some water as necessary to suit your taste 1. Slide the beef slices onto a serving plate and arrange the onion rings on top 1. Pour the marinade liquid on top and serve with white rice. Enjoy! So that's going to wrap it up for this exceptional food bistek filipino beef steak recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!