Recipe of Quick Yaki udon

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date: 2020-10-21T09:04:24.020Z image: https://img-global.cpcdn.com/recipes/fffc4da0fc203b85/751x532cq70/yaki-udon-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/fffc4da0fc203b85/751x532cq70/yaki-udon-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/fffc4da0fc203b85/751x532cq70/yaki-udon-recipe-main-photo.jpg author: Carrie Cain ratingvalue: 4.3 reviewcount: 26712 recipeingredient: - "50 g onions" - "1 green pepper" - "100 g cabbage" - "2 large carrots" - "200 g pork steak" - "90 g dry udon" recipeinstructions: - "First prepare all your ingredients." - "Boil Your Udon for 10mins. As you prepare the Udon you can start preparing the other items." - "Add 30ml of cooking oil on a pan. Preheat your pan then start by stir frying your thinly sliced pork." - "Next add the onions and continue stir frying then add the carrots." - "Next add the cabbage and green pepper and continue stir frying." - "When your Udon had boiled for 10mins, drain the water then rinse the noodles in cold running water till the water runs clear. Drain the noodles completely." - "Add the noodles into your pan then mix will add you sure fry." - "Lastly add 30ml hon-tsuyu then mix over high heat for 30seconds." - "Serve when hot." categories: - Recipe tags: - yaki - udon katakunci: yaki udon nutrition: 226 calories recipecuisine: American preptime: "PT36M" cooktime: "PT54M" recipeyield: "3" recipecategory: Lunch --- ![Yaki udon](https://img-global.cpcdn.com/recipes/fffc4da0fc203b85/751x532cq70/yaki-udon-recipe-main-photo.jpg) Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, yaki udon. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious. Yaki udon is one of the most popular of current trending foods in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Yaki udon is something which I have loved my whole life. To begin with this recipe, we must prepare a few components. You can have yaki udon using 6 ingredients and 9 steps. Here is how you can achieve it. ##### The ingredients needed to make Yaki udon: 1. Make ready 50 g onions 1. Make ready 1 green pepper 1. Make ready 100 g cabbage 1. Take 2 large carrots 1. Take 200 g pork steak 1. Prepare 90 g dry udon ##### Steps to make Yaki udon: 1. First prepare all your ingredients. 1. Boil Your Udon for 10mins. As you prepare the Udon you can start preparing the other items. 1. Add 30ml of cooking oil on a pan. Preheat your pan then start by stir frying your thinly sliced pork. 1. Next add the onions and continue stir frying then add the carrots. 1. Next add the cabbage and green pepper and continue stir frying. 1. When your Udon had boiled for 10mins, drain the water then rinse the noodles in cold running water till the water runs clear. Drain the noodles completely. 1. Add the noodles into your pan then mix will add you sure fry. 1. Lastly add 30ml hon-tsuyu then mix over high heat for 30seconds. 1. Serve when hot. So that is going to wrap it up with this exceptional food yaki udon recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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