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date: 2020-10-06T08:22:35.755Z
image: https://img-global.cpcdn.com/recipes/4667162465140736/751x532cq70/preacher-paul-smoked-neck-bone-stew-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4667162465140736/751x532cq70/preacher-paul-smoked-neck-bone-stew-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4667162465140736/751x532cq70/preacher-paul-smoked-neck-bone-stew-recipe-main-photo.jpg
author: Mario Guerrero
ratingvalue: 4.5
reviewcount: 4817
recipeingredient:
- "2 lb smoked turkey necks"
- "1/2 lb fresh okra"
- "1 can of corn fresh or canned"
- "1 tbsp complete seasoning"
- "1 can stewed tomato"
- "1 tsp salt"
- "1 tsp black pepper"
recipeinstructions:
- "Boil smoked turkey necks until done"
- "Add rest of ingredients and slow cook for about 20 min"
categories:
- Recipe
tags:
- preacher
- paul
- smoked
katakunci: preacher paul smoked
nutrition: 160 calories
recipecuisine: American
preptime: "PT11M"
cooktime: "PT44M"
recipeyield: "4"
recipecategory: Dessert
---
![Preacher Paul Smoked Neck Bone Stew](https://img-global.cpcdn.com/recipes/4667162465140736/751x532cq70/preacher-paul-smoked-neck-bone-stew-recipe-main-photo.jpg)
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, preacher paul smoked neck bone stew. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Preacher Paul Smoked Neck Bone Stew is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They are fine and they look wonderful. Preacher Paul Smoked Neck Bone Stew is something that I have loved my whole life.
Preacher Paul Smoked Neck Bone Stew. I saw my granddaddy cook this one day it was so good until I tried it myself and been cooking it every since soul food at its finest. Preacher Paul Smoked Turkey. turkey , cooking oil, seasoning of your choice, liquid smoke. Preacher Paul Smoked Neck Bone Stew Recipe by chef preacher paul.
To begin with this recipe, we must first prepare a few ingredients. You can have preacher paul smoked neck bone stew using 7 ingredients and 2 steps. Here is how you can achieve that.
##### The ingredients needed to make Preacher Paul Smoked Neck Bone Stew:
1. Take 2 lb smoked turkey necks
1. Get 1/2 lb fresh okra
1. Prepare 1 can of corn (fresh or canned)
1. Get 1 tbsp complete seasoning
1. Prepare 1 can stewed tomato
1. Make ready 1 tsp salt
1. Prepare 1 tsp black pepper
Pork Neck Bones Recipes on Yummly Serve these pork neck bones with rice & collard greens, and you're good! This recipe for soul food style pork neck bones will give you tender, fall-of-the-bone meat that's flavorful, succulent and juicy. This is a don't miss dish, perfect for Sunday dinner and the slow cooker makes it so easy! " Monster Swamp " is the third episode of the first season of Preacher , and the fourth episode overall.
##### Steps to make Preacher Paul Smoked Neck Bone Stew:
1. Boil smoked turkey necks until done
1. Add rest of ingredients and slow cook for about 20 min
This recipe for soul food style pork neck bones will give you tender, fall-of-the-bone meat that's flavorful, succulent and juicy. This is a don't miss dish, perfect for Sunday dinner and the slow cooker makes it so easy! " Monster Swamp " is the third episode of the first season of Preacher , and the fourth episode overall. Jesse makes Quincannon a bet he can't refuse, Cassidy works to fend off the angels, and Tulip tries to bring justice to Annville. Neck bones and potatoes cooked just right, until the meat falls off the bone. Serve this dish with cornbread In my opinion, neck bones are the original "where's the meat" dish!
So that is going to wrap this up for this exceptional food preacher paul smoked neck bone stew recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!