Steps to Prepare Ultimate Szechwan cola chicken

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date: 2020-12-10T03:20:10.587Z image: https://img-global.cpcdn.com/recipes/95141708b9121775/751x532cq70/szechwan-cola-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/95141708b9121775/751x532cq70/szechwan-cola-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/95141708b9121775/751x532cq70/szechwan-cola-chicken-recipe-main-photo.jpg author: Evelyn Morton ratingvalue: 4.8 reviewcount: 34373 recipeingredient: - " chicken wings" - " Szechwan peppercorn" - " dry red pepper" - " light soy sauce" - " dark soy sauce" - " surgery cola around 330ml" - " cooking wine" - " ginger slices" - " Szechwan chili sauce" - " dried bay leaves" - " easy garlic" - " plant oil" - " some chopped leek" - " Salt" recipeinstructions: - "1.chop chicken wings into two pieces(middle joint and root) and knife two rows on the both sides of the chicken" - "2. Put the chicken into the pot,add Szechwan pepper corn, 1 spoon cooking wine,ging6 slices and chopped leek, boil the chicken until it cooked" - "3. Remove the chicken, wash the chicken to clean the blood froth" - "4. Add plant oil, easy garlic, chili sauce, Szechwan pepper corn, dried red pepper and bay leaves into a wok, fry them until fragrant" - "5. Add chicken, stir fry it until the skin become golden" - "6. Add cola,2 spoons cooking wine,dark and light soy sauce over the chicken, cover the wok, stew for 10 min until all sauce is absorbed. Add salt before the finish." categories: - Recipe tags: - szechwan - cola - chicken katakunci: szechwan cola chicken nutrition: 190 calories recipecuisine: American preptime: "PT11M" cooktime: "PT53M" recipeyield: "1" recipecategory: Dinner --- ![Szechwan cola chicken](https://img-global.cpcdn.com/recipes/95141708b9121775/751x532cq70/szechwan-cola-chicken-recipe-main-photo.jpg) Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, szechwan cola chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious. Szechwan cola chicken is one of the most favored of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Szechwan cola chicken is something which I have loved my entire life. To get started with this particular recipe, we must first prepare a few components. You can have szechwan cola chicken using 14 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Szechwan cola chicken: 1. Prepare chicken wings 1. Make ready Szechwan peppercorn 1. Get dry red pepper 1. Make ready light soy sauce 1. Take dark soy sauce 1. Get surgery cola (around 330ml) 1. Get cooking wine 1. Make ready ginger slices 1. Get Szechwan chili sauce 1. Make ready dried bay leaves 1. Get easy garlic 1. Take plant oil 1. Take some chopped leek 1. Get Salt ##### Steps to make Szechwan cola chicken: 1. 1.chop chicken wings into two pieces(middle joint and root) and knife two rows on the both sides of the chicken 1. 2. Put the chicken into the pot,add Szechwan pepper corn, 1 spoon cooking wine,ging6 slices and chopped leek, boil the chicken until it cooked 1. 3. Remove the chicken, wash the chicken to clean the blood froth 1. 4. Add plant oil, easy garlic, chili sauce, Szechwan pepper corn, dried red pepper and bay leaves into a wok, fry them until fragrant 1. 5. Add chicken, stir fry it until the skin become golden 1. 6. Add cola,2 spoons cooking wine,dark and light soy sauce over the chicken, cover the wok, stew for 10 min until all sauce is absorbed. Add salt before the finish. So that is going to wrap it up for this special food szechwan cola chicken recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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