date: 2020-08-18T19:54:26.840Z image: https://img-global.cpcdn.com/recipes/a261fe8f155080ea/751x532cq70/ofada-rice-served-with-ofada-sauce-also-known-as-ayamase-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a261fe8f155080ea/751x532cq70/ofada-rice-served-with-ofada-sauce-also-known-as-ayamase-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a261fe8f155080ea/751x532cq70/ofada-rice-served-with-ofada-sauce-also-known-as-ayamase-recipe-main-photo.jpg author: Christine Lewis ratingvalue: 4.3 reviewcount: 31951 recipeingredient: - " Assorted meatbeefshakoponmoliver" - " Palm oil" - " Green bell pepper" - " Ata rodo Scotch bonet" - " Iru locust beans" - " Beef stock" - "cube Seasoning" - " Crayfish" - " Salt" - " Onion" - " Ofada ricelocally grown rice" - " Fresh ginger" - " Fresh garlic" recipeinstructions: - "Season assorted meat with blended onions,ginger,garlic,salt,seasoning cube and allow to cook for at least @hour till meat is tender" - "Wash and blend green bell pepper and ata rodo together" - "Boil till water reduces and. Becomes a thick paste" - "Bleach palm oil for 10mins and turn off the cooker,palm oil would have bleached to golden honey colour" - "Once pot is cool,put back on fire,add chopped onions,allow to fry till it softens,add iru and let both fry until bubbles of palm oil float to the top" - "Add assorted meat and allow to absorb oil" - "Add boiled pepper and stir,allow to fry until oil floats to the top,then add meat stock,stir and allow to fry till you see patches of oil on top" - "Add ground crayfish, stir and allow crayfish cook and combine with stew" - "Lower heat and allow stew to gently Cook and serve with choice of rice" categories: - Recipe tags: - ofada - rice - served katakunci: ofada rice served nutrition: 209 calories recipecuisine: American preptime: "PT34M" cooktime: "PT58M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, ofada rice served with ofada sauce also known as ayamase. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious. Ofada rice served with ofada sauce also known as ayamase is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Ofada rice served with ofada sauce also known as ayamase is something which I have loved my whole life. They're nice and they look fantastic. To get started with this recipe, we have to prepare a few ingredients. You can have ofada rice served with ofada sauce also known as ayamase using 13 ingredients and 9 steps. Here is how you can achieve it. ##### The ingredients needed to make Ofada rice served with ofada sauce also known as ayamase: 1. Make ready Assorted meat(beef,shako,ponmo,liver) 1. Prepare Palm oil 1. Make ready Green bell pepper 1. Make ready Ata rodo (Scotch bonet) 1. Take Iru (locust beans) 1. Get Beef stock 1. Make ready cube Seasoning 1. Get Crayfish 1. Prepare Salt 1. Take Onion 1. Get Ofada rice(locally grown rice) 1. Prepare Fresh ginger 1. Make ready Fresh garlic ##### Instructions to make Ofada rice served with ofada sauce also known as ayamase: 1. Season assorted meat with blended onions,ginger,garlic,salt,seasoning cube and allow to cook for at least @hour till meat is tender 1. Wash and blend green bell pepper and ata rodo together 1. Boil till water reduces and. Becomes a thick paste 1. Bleach palm oil for 10mins and turn off the cooker,palm oil would have bleached to golden honey colour 1. Once pot is cool,put back on fire,add chopped onions,allow to fry till it softens,add iru and let both fry until bubbles of palm oil float to the top 1. Add assorted meat and allow to absorb oil 1. Add boiled pepper and stir,allow to fry until oil floats to the top,then add meat stock,stir and allow to fry till you see patches of oil on top 1. Add ground crayfish, stir and allow crayfish cook and combine with stew 1. Lower heat and allow stew to gently Cook and serve with choice of rice So that is going to wrap it up for this exceptional food ofada rice served with ofada sauce also known as ayamase recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!