date: 2020-07-07T11:14:42.805Z image: https://img-global.cpcdn.com/recipes/14cc145422796e6e/751x532cq70/crumbed-chicken-spaghetti-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/14cc145422796e6e/751x532cq70/crumbed-chicken-spaghetti-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/14cc145422796e6e/751x532cq70/crumbed-chicken-spaghetti-recipe-main-photo.jpg author: Sadie Schneider ratingvalue: 4.1 reviewcount: 31565 recipeingredient: - " For the chicken" - "2 chicken breasts" - "4 tablespoons gluten free breadcrumbs I picked some up in Tesco" - "1 tablespoon dairy free cheese finely grated" - "1 egg beaten" - " salt and pepper for seasoning" - " For the spaghetti" - "150 g gluten free spaghetti" - "1 tablespoon olive oil" - "1 onion diced" - "2 garlic cloves crushed" - "150 g passata" - "60 ml dairy free cream" - "2 teaspoons mixed herbs" - " salt and pepper for seasoning" - "2 spring onions sliced" recipeinstructions: - "Place the beaten egg in a shallow bowl In another shallow bowl mix together the breadcrumbs, cheese and seasoning Dip the chicken into the egg then the breadcrumbs I always repeat this so they are double coated in the breadcrumbs" - "Heat a drizzle of olive oil in a frying pan over a medium heat Add the chicken fillets and cook for about 6 minutes on each side or until the breadcrumbs are golden and the chicken is cooked" - "Bring a large pan of salted water to the boil and cook the spaghetti per the instructions on the packet" - "In a large pan place the olive oil and garlic on a medium heat Add in the onion and sauté for 5 minutes Add in the passata, cream, mixed herbs and season with salt and pepper Bring to the boil and simmer for 5 minutes" - "Stir through the spaghetti Divide between two bowls and top with the crumbed chicken Sprinkle over some spring onions and serve" categories: - Recipe tags: - crumbed - chicken - spaghetti katakunci: crumbed chicken spaghetti nutrition: 298 calories recipecuisine: American preptime: "PT20M" cooktime: "PT32M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, crumbed chicken spaghetti. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious. Crumbed Chicken Spaghetti is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. Crumbed Chicken Spaghetti is something that I have loved my whole life. They are fine and they look wonderful. To begin with this particular recipe, we must first prepare a few ingredients. You can cook crumbed chicken spaghetti using 16 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Crumbed Chicken Spaghetti: 1. Take For the chicken: 1. Make ready 2 chicken breasts 1. Take 4 tablespoons gluten free breadcrumbs (I picked some up in Tesco) 1. Get 1 tablespoon dairy free cheese, finely grated 1. Get 1 egg, beaten 1. Get salt and pepper, for seasoning 1. Make ready For the spaghetti: 1. Make ready 150 g gluten free spaghetti 1. Take 1 tablespoon olive oil 1. Get 1 onion, diced 1. Make ready 2 garlic cloves, crushed 1. Prepare 150 g passata 1. Prepare 60 ml dairy free cream 1. Prepare 2 teaspoons mixed herbs 1. Take salt and pepper for seasoning 1. Get 2 spring onions, sliced ##### Instructions to make Crumbed Chicken Spaghetti: 1. Place the beaten egg in a shallow bowl - In another shallow bowl mix together the breadcrumbs, cheese and seasoning - Dip the chicken into the egg then the breadcrumbs - I always repeat this so they are double coated in the breadcrumbs 1. Heat a drizzle of olive oil in a frying pan over a medium heat - Add the chicken fillets and cook for about 6 minutes on each side or until the breadcrumbs are golden and the chicken is cooked 1. Bring a large pan of salted water to the boil and cook the spaghetti per the instructions on the packet 1. In a large pan place the olive oil and garlic on a medium heat - Add in the onion and sauté for 5 minutes - Add in the passata, cream, mixed herbs and season with salt and pepper - Bring to the boil and simmer for 5 minutes 1. Stir through the spaghetti - Divide between two bowls and top with the crumbed chicken - Sprinkle over some spring onions and serve So that's going to wrap it up with this exceptional food crumbed chicken spaghetti recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!