date: 2020-12-24T19:52:14.193Z image: https://img-global.cpcdn.com/recipes/2372f51256ca3713/751x532cq70/paneer-paratha-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2372f51256ca3713/751x532cq70/paneer-paratha-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2372f51256ca3713/751x532cq70/paneer-paratha-recipe-main-photo.jpg author: Jim Stanley ratingvalue: 4.6 reviewcount: 46266 recipeingredient: - "1/2 litre milk Homemade Paneer from" - "1 lemon juice for making Paneer" - "250 gm wheat flour" - "1 tsp salt" - "2 tbsp desi ghee for frying Parantha" - "as required Panneer water for making dough" - " For filling" - "as required Paneer mashed" - "2 onion finely chopped" - "1 tsp coriander leaves" - "1 tbsp Chilli ginger garlic paste" - "1 pinch Cumin seeds" - "1/4tsp salt" - "1 pinch Black Pepper powder" - " Secret ingredient is pomegranate seeds 1 pomegranate" - " It makes this Parantha too yummy delicious and healthy" recipeinstructions: - "First make panneer by adding lemon juice in milk and strain it properly. keep Paneer for 10 min to strain out whole water." - "Now take wheat flour add salt and make soft dough by using panneer water." - "Now make filling by mashing panneer and add all spices and veggies like onion, chilli ginger garlic paste." - "Now take roller pin and make roll small round spread some paste of chilli ginger garlic and the panneer filling and put some pomegranate seeds as a secret ingredient and make Parantha as in shape you like." - "Now sallow fry in a hot tawa (roti pan). And cook or fry with desi ghee from both the side and serve it with either ketchup, chutney, pickle, bhujia etc etc." - "Tip-:we can make it without spreading chilli, ginger, garlic paste for kids to make them less spicy." categories: - Recipe tags: - paneer - paratha katakunci: paneer paratha nutrition: 274 calories recipecuisine: American preptime: "PT38M" cooktime: "PT41M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, paneer paratha. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Paneer Paratha is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. Paneer Paratha is something that I have loved my whole life. They're nice and they look wonderful. To begin with this recipe, we must prepare a few components. You can cook paneer paratha using 16 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Paneer Paratha: 1. Prepare 1/2 litre milk Homemade Paneer from 1. Make ready 1 lemon juice for making Paneer 1. Get 250 gm wheat flour 1. Make ready 1 tsp salt 1. Get 2 tbsp desi ghee for frying Parantha 1. Prepare as required Panneer water for making dough 1. Take For filling-: 1. Prepare as required Paneer mashed 1. Make ready 2 onion finely chopped 1. Get 1 tsp coriander leaves 1. Get 1 tbsp Chilli, ginger, garlic paste 1. Get 1 pinch Cumin seeds, 1. Prepare 1/4tsp salt, 1. Prepare 1 pinch Black Pepper powder 1. Prepare Secret ingredient is pomegranate seeds (1 pomegranate) 1. Prepare It makes this Parantha too yummy delicious and healthy ##### Steps to make Paneer Paratha: 1. First make panneer by adding lemon juice in milk and strain it properly. keep Paneer for 10 min to strain out whole water. 1. Now take wheat flour add salt and make soft dough by using panneer water. 1. Now make filling by mashing panneer and add all spices and veggies like onion, chilli ginger garlic paste. 1. Now take roller pin and make roll small round spread some paste of chilli ginger garlic and the panneer filling and put some pomegranate seeds as a secret ingredient and make Parantha as in shape you like. 1. Now sallow fry in a hot tawa (roti pan). And cook or fry with desi ghee from both the side and serve it with either ketchup, chutney, pickle, bhujia etc etc. 1. Tip-:we can make it without spreading chilli, ginger, garlic paste for kids to make them less spicy. So that is going to wrap it up for this exceptional food paneer paratha recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!