The Place For Over 10.000 Favorite Recipes For Your Complete Cooking Guide
date: 2020-08-14T10:21:36.912Z
image: https://img-global.cpcdn.com/recipes/f01c4f42e5dd7fe4/751x532cq70/cheese-in-hamburg-steak-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/f01c4f42e5dd7fe4/751x532cq70/cheese-in-hamburg-steak-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/f01c4f42e5dd7fe4/751x532cq70/cheese-in-hamburg-steak-recipe-main-photo.jpg
author: Leah Sherman
ratingvalue: 4.3
reviewcount: 10508
recipeingredient:
- " Hamburg"
- "200 g minced beef"
- "1/2 onion"
- "1 egg"
- "1/2 cup Japanese pankobread crumbs"
- "50 g cheese for melting"
- "To taste salt pepper nutmeg"
- " Some Japanese tonkatsu sauceSauce for park cutlet"
- " Some ketchap"
- "70 g water"
- " Side salad"
- "1 garlic"
- " olive oil"
- "1/2 pea sprouts"
- "1 tablespoon chicken stock"
- "50 g water"
recipeinstructions:
- "(Make 3 hamburg.) Chop onion in small pieces and heat it in the microwave for 5 minutes(600w)."
- "Once the onion cools down, add minced meat, egg, bread crumbs and seasonings(salt, pepper, nutmeg). Knead thoroughly with using hand. Divide the minced meat in 3 parts, hold the half in your palms and shape it into an oval. Wrap the cheese inside."
- "Heat a pan, add some olive oil and place the patties. Heat both sides until it turns brown. Pour water into the pan and cover with a lid until the water evaporates. If the meat juices are clear when you pork the hamburg with a stick, then it's ready to serve."
- "(Make a sauce for the hamburg.) Use a same pan with remaining some meat juices. Mix ketchup and tonkatsu sauce together."
- "(Prepare side dish.) Heat olive oil in another pan and fry sliced garlic."
- "Prepare chicken stock soup(chicken stock powder+hot water). Stir fry pea sprouts in the pan and add this chicken stock soup."
- "Ready to serve!!"
categories:
- Recipe
tags:
- cheese
- in
- hamburg
katakunci: cheese in hamburg
nutrition: 223 calories
recipecuisine: American
preptime: "PT35M"
cooktime: "PT40M"
recipeyield: "2"
recipecategory: Dinner
---
![Cheese in Hamburg Steak](https://img-global.cpcdn.com/recipes/f01c4f42e5dd7fe4/751x532cq70/cheese-in-hamburg-steak-recipe-main-photo.jpg)
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, cheese in hamburg steak. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Cheese in Hamburg Steak is one of the most popular of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Cheese in Hamburg Steak is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook cheese in hamburg steak using 16 ingredients and 7 steps. Here is how you cook it.
##### The ingredients needed to make Cheese in Hamburg Steak:
1. Make ready <Hamburg>
1. Get 200 g minced beef
1. Get 1/2 onion
1. Prepare 1 egg
1. Make ready 1/2 cup Japanese panko(bread crumbs)
1. Prepare 50 g cheese for melting
1. Take To taste salt, pepper, nutmeg
1. Prepare Some Japanese tonkatsu sauce(Sauce for park cutlet)
1. Prepare Some ketchap
1. Prepare 70 g water
1. Prepare <Side salad>
1. Prepare 1 garlic
1. Take olive oil
1. Make ready 1/2 pea sprouts
1. Take 1 tablespoon chicken stock
1. Take 50 g water
##### Instructions to make Cheese in Hamburg Steak:
1. (Make 3 hamburg.) Chop onion in small pieces and heat it in the microwave for 5 minutes(600w).
1. Once the onion cools down, add minced meat, egg, bread crumbs and seasonings(salt, pepper, nutmeg). Knead thoroughly with using hand. Divide the minced meat in 3 parts, hold the half in your palms and shape it into an oval. Wrap the cheese inside.
1. Heat a pan, add some olive oil and place the patties. Heat both sides until it turns brown. Pour water into the pan and cover with a lid until the water evaporates. If the meat juices are clear when you pork the hamburg with a stick, then it's ready to serve.
1. (Make a sauce for the hamburg.) Use a same pan with remaining some meat juices. Mix ketchup and tonkatsu sauce together.
1. (Prepare side dish.) Heat olive oil in another pan and fry sliced garlic.
1. Prepare chicken stock soup(chicken stock powder+hot water). Stir fry pea sprouts in the pan and add this chicken stock soup.
1. Ready to serve!!
So that's going to wrap it up with this special food cheese in hamburg steak recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!