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date: 2020-09-17T22:23:09.244Z
image: https://img-global.cpcdn.com/recipes/885e46f8901fab3a/751x532cq70/tuna-pasta-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/885e46f8901fab3a/751x532cq70/tuna-pasta-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/885e46f8901fab3a/751x532cq70/tuna-pasta-recipe-main-photo.jpg
author: Mable Jacobs
ratingvalue: 4.7
reviewcount: 18467
recipeingredient:
- "150 grams pasta"
- "1 small red onion sliced"
- " Olive oil"
- "1-2 tins tuna or salmon"
- "2 cloves diced garlic"
- "1 handful Herbs fresh of dried"
- " Chilli either dried or fresh"
- " Rind and juice of a lemon"
- "A few mushrooms sliced"
- " Hand full of spinach I used two blocks of frozen spinach"
- "1 tbsp capers"
- " Sweet chilli sauce optional"
- " Wedge of lemon to serve"
- "to taste Salt and pepper"
recipeinstructions:
- "Heat a pan of water add salt and once boiling throw in the pasta for 10 - 12 minutes."
- "Whilst the pasta is boiling chop the veggies! When chopped pour in some olive oil in a large pan, heat it and throw in the red onion first for it to soften."
- "Next add the garlic and mushrooms. Give a stir if need be add more oil and the rest of the veggies, herbs and spices."
- "Once the pasta is cooked drain and throw into the veggies. Grate the lemon and squeeze over the juices."
- "Mix together well and finely add the tuna mixing it in but keeping it in chunks. I finely drizzled sweet chilli sauce over and served with a wedge of lemon. Season well!"
categories:
- Recipe
tags:
- tuna
- pasta
katakunci: tuna pasta
nutrition: 263 calories
recipecuisine: American
preptime: "PT25M"
cooktime: "PT52M"
recipeyield: "2"
recipecategory: Dinner
---
![Tuna pasta](https://img-global.cpcdn.com/recipes/885e46f8901fab3a/751x532cq70/tuna-pasta-recipe-main-photo.jpg)
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, tuna pasta. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tuna pasta is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes delicious. They're fine and they look wonderful. Tuna pasta is something that I have loved my whole life.
This canned tuna pasta recipe is quick, healthy, and comforting. This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid, and I just loved it. This pasta recipe by Gennaro really is the definition of quick Italian cooking.
To get started with this particular recipe, we must first prepare a few components. You can cook tuna pasta using 14 ingredients and 5 steps. Here is how you cook that.
##### The ingredients needed to make Tuna pasta:
1. Get 150 grams pasta
1. Make ready 1 small red onion sliced
1. Prepare Olive oil
1. Take 1-2 tins tuna or salmon
1. Prepare 2 cloves diced garlic
1. Get 1 handful Herbs fresh of dried
1. Prepare Chilli / either dried or fresh
1. Take Rind and juice of a lemon
1. Get A few mushrooms sliced
1. Get Hand full of spinach I used two blocks of frozen spinach
1. Prepare 1 tbsp capers
1. Prepare Sweet chilli sauce optional
1. Take Wedge of lemon to serve
1. Make ready to taste Salt and pepper
This Tuna Pasta Bake in these photos is made with Dozer's tuna. 😂. Oh, just to be clear - it's normal human tuna. This Tuna Pasta Salad with shell noodles, peas, tuna, celery, and Greek yogurt is fast, healthy, and a dish your whole family can enjoy! This quick and comforting Creamy Tuna Pasta with Peas and Parmesan is a fast and easy weeknight dinner that only requires a few simple ingredients.
##### Instructions to make Tuna pasta:
1. Heat a pan of water add salt and once boiling throw in the pasta for 10 - 12 minutes.
1. Whilst the pasta is boiling chop the veggies! When chopped pour in some olive oil in a large pan, heat it and throw in the red onion first for it to soften.
1. Next add the garlic and mushrooms. Give a stir if need be add more oil and the rest of the veggies, herbs and spices.
1. Once the pasta is cooked drain and throw into the veggies. Grate the lemon and squeeze over the juices.
1. Mix together well and finely add the tuna mixing it in but keeping it in chunks. I finely drizzled sweet chilli sauce over and served with a wedge of lemon. Season well!
This Tuna Pasta Salad with shell noodles, peas, tuna, celery, and Greek yogurt is fast, healthy, and a dish your whole family can enjoy! This quick and comforting Creamy Tuna Pasta with Peas and Parmesan is a fast and easy weeknight dinner that only requires a few simple ingredients. Tuna pasta bake full recipe with easy steps. Tuna Tomato Pasta is one of our favorite recipes to eat, period. One of the dishes Uncle Brian always insists on is this Tuna Tomato Pasta as it's something that his family has been making for years.
So that is going to wrap it up for this exceptional food tuna pasta recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!