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date: 2020-07-12T02:54:51.932Z
image: https://img-global.cpcdn.com/recipes/7f84fdf1ad13557a/751x532cq70/red-velvet-savoury-pancake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/7f84fdf1ad13557a/751x532cq70/red-velvet-savoury-pancake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/7f84fdf1ad13557a/751x532cq70/red-velvet-savoury-pancake-recipe-main-photo.jpg
author: Lina Frazier
ratingvalue: 4
reviewcount: 42429
recipeingredient:
- "1 bowl jowar flour"
- "1/2 bowl maize flour"
- "1/2 bowl rice flour"
- "to taste Salt"
- "1 tsp red chilli powder"
- "1 tsp garam masal"
- "1/2 beetroot"
- "1/4 tsp baking powder"
recipeinstructions:
- "Peel off the beetroot and boil it in pressure cooker. Crush it using mixer jar."
- "Mix all the flours, beetroot puree, salt, chilli powder, garam masala and mix well. Can add water to make batter like consistency."
- "Hot the griddle and prepare small pancakes. Garnish with mayonnaise."
- "Serve with ketchup and mayonnaise."
categories:
- Recipe
tags:
- red
- velvet
- savoury
katakunci: red velvet savoury
nutrition: 168 calories
recipecuisine: American
preptime: "PT19M"
cooktime: "PT59M"
recipeyield: "3"
recipecategory: Dinner
---
![Red velvet savoury pancake](https://img-global.cpcdn.com/recipes/7f84fdf1ad13557a/751x532cq70/red-velvet-savoury-pancake-recipe-main-photo.jpg)
Hello everybody, it's Brad, welcome to my recipe site. Today, we're going to make a distinctive dish, red velvet savoury pancake. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Red buttermilk pancakes with a signature red velvet hint of chocolate and drizzled with cream cheese glaze. These red velvet pancakes will definitely be a repeat in our house. I can't wait to make these for company and see their reaction. Red velvet cake, chocolate cake, rose cake, trang trí bánh hoa hồng.
Red velvet savoury pancake is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Red velvet savoury pancake is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have red velvet savoury pancake using 8 ingredients and 4 steps. Here is how you can achieve that.
##### The ingredients needed to make Red velvet savoury pancake:
1. Make ready 1 bowl jowar flour
1. Make ready 1/2 bowl maize flour
1. Get 1/2 bowl rice flour
1. Take to taste Salt
1. Get 1 tsp red chilli powder
1. Make ready 1 tsp garam masal
1. Get 1/2 beetroot
1. Take 1/4 tsp baking powder
Reviews for: Photos of Red Velvet Pancakes with Cream Cheese Glaze. Move over red velvet cake, its breakfast time with Red Velvet Pancakes made with Bisquick®! But wait, they wouldn't be complete without a wonderful rich and creamy cream cheese topping---yum! In large bowl, stir all pancake ingredients except powdered sugar with wire whisk until well blended.
##### Steps to make Red velvet savoury pancake:
1. Peel off the beetroot and boil it in pressure cooker. Crush it using mixer jar.
1. Mix all the flours, beetroot puree, salt, chilli powder, garam masala and mix well. Can add water to make batter like consistency.
1. Hot the griddle and prepare small pancakes. Garnish with mayonnaise.
1. Serve with ketchup and mayonnaise.
But wait, they wouldn't be complete without a wonderful rich and creamy cream cheese topping---yum! In large bowl, stir all pancake ingredients except powdered sugar with wire whisk until well blended. Decadent red velvet pancakes are the perfect breakfast-in-bed option for your sweetheart this Valentine's Day. In a large bowl, whisk together the cake mix and the flour until they are combined. In a medium-sized bowl, add the milk.
So that is going to wrap it up for this special food red velvet savoury pancake recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!