date: 2020-10-05T00:00:22.107Z image: https://img-global.cpcdn.com/recipes/f34c9355156d0bfe/751x532cq70/mix-daal-savoury-donuts-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f34c9355156d0bfe/751x532cq70/mix-daal-savoury-donuts-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f34c9355156d0bfe/751x532cq70/mix-daal-savoury-donuts-recipe-main-photo.jpg author: Louisa Carlson ratingvalue: 5 reviewcount: 13471 recipeingredient: - "1/2 cup mung dal" - "1/2 cup rice" - "1/4 cup Urad Dal black gram" - "2 Tablespoon Tuvar Dalpegion pea" - "2 tsp Masoor Dal red lentil" - "1 cup semolina" - "1/4 cup coriander" - "1/4 cup mint leaves" - "to taste salt" - "1/2 teaspoon chopped green chilli" - "1/4 teaspoon black pepper powder" - "1/4 teaspoon baking soda" - "as needed Oil for frying" - "as needed Water" - "as needed Condimentcurd and coriander mint chutney" recipeinstructions: - "Soak daal and rice overnight. Remove access water and grind it in mixture jar. First grind the daal and then rice." - "Add semolina to it and mix it well. Give it a rest of 1 hour." - "Now add salt, chopped green chilli, coriander, mint leaves, pepper powder to it and mix it well." - "Add soda to the dough before frying and mix it well. Heat oil and fry donuts on medium flame till it becomes golden in colour." - "Serve this tasty savoury donuts with curd and green chutney." categories: - Recipe tags: - mix - daal - savoury katakunci: mix daal savoury nutrition: 245 calories recipecuisine: American preptime: "PT30M" cooktime: "PT33M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mix daal savoury donuts. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Mix daal savoury donuts is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They're nice and they look fantastic. Mix daal savoury donuts is something that I've loved my entire life. To get started with this particular recipe, we must prepare a few ingredients. You can have mix daal savoury donuts using 15 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Mix daal savoury donuts: 1. Prepare 1/2 cup mung dal 1. Make ready 1/2 cup rice 1. Prepare 1/4 cup Urad Dal/ black gram 1. Make ready 2 Tablespoon Tuvar Dal/pegion pea 1. Take 2 tsp Masoor Dal/ red lentil 1. Take 1 cup semolina 1. Get 1/4 cup coriander 1. Prepare 1/4 cup mint leaves 1. Prepare to taste salt 1. Take 1/2 teaspoon chopped green chilli 1. Take 1/4 teaspoon black pepper powder 1. Get 1/4 teaspoon baking soda 1. Prepare as needed Oil for frying 1. Take as needed Water 1. Take as needed Condiment:curd and coriander mint chutney ##### Steps to make Mix daal savoury donuts: 1. Soak daal and rice overnight. Remove access water and grind it in mixture jar. First grind the daal and then rice. 1. Add semolina to it and mix it well. Give it a rest of 1 hour. 1. Now add salt, chopped green chilli, coriander, mint leaves, pepper powder to it and mix it well. 1. Add soda to the dough before frying and mix it well. Heat oil and fry donuts on medium flame till it becomes golden in colour. 1. Serve this tasty savoury donuts with curd and green chutney. So that is going to wrap this up with this exceptional food mix daal savoury donuts recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!