date: 2020-08-07T19:04:04.627Z
image: https://img-global.cpcdn.com/recipes/5384193752170496/751x532cq70/louises-bistek-tagalog-beef-steak-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5384193752170496/751x532cq70/louises-bistek-tagalog-beef-steak-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5384193752170496/751x532cq70/louises-bistek-tagalog-beef-steak-recipe-main-photo.jpg
author: Sam Myers
ratingvalue: 4.4
reviewcount: 22110
recipeingredient:
- " Louises Filipino style beef steak"
- "1 kg flat beef steak any thinsliced steak would do"
- "2 clove garlic"
- "1/2 cup soy sauce"
- "1 medium white onion"
- "1 pinch pepper"
- "1 small lemon or calamansi"
- "2 tbsp oyster sauce"
recipeinstructions:
- "Put oil in a cooking pan, set in medium heat."
- "Add garlic(minced) and onions(slice thinly into rings). sautee for about 1 minute"
- "Add your beef,oister sauce, pepper, soy sauce and lemon"
- "Let it simmer for 10 min or until beef is fully cooked."
- "Viola! serve over a cup of rice"
categories:
- Recipe
tags:
- louises
- bistek
- tagalog
katakunci: louises bistek tagalog
nutrition: 265 calories
recipecuisine: American
preptime: "PT39M"
cooktime: "PT47M"
recipeyield: "3"
recipecategory: Dessert
---
![Louise's (Bistek Tagalog) Beef Steak](https://img-global.cpcdn.com/recipes/5384193752170496/751x532cq70/louises-bistek-tagalog-beef-steak-recipe-main-photo.jpg)
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, louise's (bistek tagalog) beef steak. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
This video will show you how to cook Bistek Tagalog (Filipino Beefsteak). I made this remake video so that the presentation will be clearer than the. This recipe for bistek tagalog, which is also known as beefsteak, is easy to follow. Beef slices cooked in soy sauce with lemon and onions.
Louise's (Bistek Tagalog) Beef Steak is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Louise's (Bistek Tagalog) Beef Steak is something which I've loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook louise's (bistek tagalog) beef steak using 8 ingredients and 5 steps. Here is how you cook that.
##### The ingredients needed to make Louise's (Bistek Tagalog) Beef Steak:
1. Make ready Louise's Filipino style beef steak
1. Prepare 1 kg flat beef steak (any thin-sliced steak would do)
1. Make ready 2 clove garlic
1. Make ready 1/2 cup soy sauce
1. Make ready 1 medium white onion
1. Get 1 pinch pepper
1. Prepare 1 small lemon or calamansi
1. Take 2 tbsp oyster sauce
Bistek, or bistek tagalog, is a popular Filipino dish composed of succulent strips of sirloin beef made tender in salty soy sauce and tangy calamansi juice. The taste of this flavorsome dish, which got its name from the English dish "beefsteak," is further accented by the mild sweetness of sautéed onions. Bistek or Bistek Tagalog is a Filipino version beef steak marinated in soy sauce and kalamansi juice. I guess it is safe to say that our Bistek Tagalog is actually of Spanish influence.
##### Steps to make Louise's (Bistek Tagalog) Beef Steak:
1. Put oil in a cooking pan, set in medium heat.
1. Add garlic(minced) and onions(slice thinly into rings). sautee for about 1 minute
1. Add your beef,oister sauce, pepper, soy sauce and lemon
1. Let it simmer for 10 min or until beef is fully cooked.
1. Viola! serve over a cup of rice
Bistek or Bistek Tagalog is a Filipino version beef steak marinated in soy sauce and kalamansi juice. I guess it is safe to say that our Bistek Tagalog is actually of Spanish influence. Marinate beef in soy sauce, lemon and pepper for at least one hour. Bistek Tagalog is a traditional meat dish originating from the Philippines. It consists of thinly sliced beef that's marinated and braised in a combination of citrus juice (usually from lemon, lime, or calamansi fruit), onions, garlic, soy sauce, and pepper.
So that is going to wrap this up with this exceptional food louise's (bistek tagalog) beef steak recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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