date: 2020-09-08T22:11:32.763Z image: https://img-global.cpcdn.com/recipes/c17c49e9d4d36da6/751x532cq70/fish-fry-with-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c17c49e9d4d36da6/751x532cq70/fish-fry-with-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c17c49e9d4d36da6/751x532cq70/fish-fry-with-rice-recipe-main-photo.jpg author: Curtis Harmon ratingvalue: 4.5 reviewcount: 28435 recipeingredient: - "1/2 kg Fish sea bream" - "1 tsp turmeric powder" - "1 tbsp Cumin seeds" - "1/2 tsp All spice powder" - "1 tsp Red chilli powder" - "1 tsp Red chilli flakes" - "1 tbsp coriander seeds crushed" - "2 tsp Dry pomegranate powder" - "1 tsp salt" - "1 tbsp corn flour" - " Oil for Frying" - " For Rice" - "2 cup Rice soaked" - "3 cup water" - "2 tbsp oil" - "1 tsp All spice" - "1/2 tsp Tumeric powder" - "1/2 tsp Red chilli powder and Flakes" - "1/2 tsp Mix Herb" - " For Veggies" - " Onion" - " Beetroot" - " Carrot" - " Capsicum" - " Tomato" - " Cucumber" recipeinstructions: - "Add salt to the fish rest and wash after 20 minutes drain the water completely." - "Then marinate the fish all ingredients mentioned above for 1 hour's (and you can freeze at this stage as we'll)." - "In a wok heat oil and fry fish until golden brown." - "For Rice : Heat oil add all dry ingredients 2-3 minutes fry then add water give it a boil then add rice and cook." - "Dum for 10 minutes Rice is ready." - "For veggies : wash and peel then slice / julienne Veggies of your choice." - "Assemble and serve." categories: - Recipe tags: - fish - fry - with katakunci: fish fry with nutrition: 127 calories recipecuisine: American preptime: "PT36M" cooktime: "PT50M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, fish fry with rice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious. Simple and Delicious Fried Fish Recipe By Our Grandpa. Lamb liver fry with little gravy like cooking in wild. A wide variety of fish fried rice options are available to you, such as spicy, salty, and sweet. If you like a good fried rice and you love anchovies, then this Chicken and Salted fish fried rice was made for you! Fish Fry with Rice is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. They're nice and they look wonderful. Fish Fry with Rice is something that I have loved my entire life. To begin with this recipe, we must prepare a few ingredients. You can have fish fry with rice using 26 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Fish Fry with Rice: 1. Get 1/2 kg Fish (sea bream) 1. Make ready 1 tsp turmeric powder 1. Take 1 tbsp Cumin seeds 1. Make ready 1/2 tsp All spice powder 1. Get 1 tsp Red chilli powder 1. Prepare 1 tsp Red chilli flakes 1. Take 1 tbsp coriander seeds crushed 1. Take 2 tsp Dry pomegranate powder 1. Prepare 1 tsp salt 1. Prepare 1 tbsp corn flour 1. Take Oil for Frying 1. Take For Rice 1. Get 2 cup Rice (soaked) 1. Take 3 cup water 1. Make ready 2 tbsp oil 1. Take 1 tsp All spice 1. Get 1/2 tsp Tumeric powder 1. Prepare 1/2 tsp Red chilli powder and Flakes 1. Get 1/2 tsp Mix Herb 1. Make ready For Veggies 1. Prepare Onion 1. Get Beetroot 1. Take Carrot 1. Prepare Capsicum 1. Prepare Tomato 1. Take Cucumber Mix well, then add in the leftover rice. Then season with salt, fish sauce, and black pepper. Mix in the cilantro stems and transfer to a serving platter. Garnish with the scallions and crispy onions and grate the bottarga over the top. ##### Instructions to make Fish Fry with Rice: 1. Add salt to the fish rest and wash after 20 minutes drain the water completely. 1. Then marinate the fish all ingredients mentioned above for 1 hour's (and you can freeze at this stage as we'll). 1. In a wok heat oil and fry fish until golden brown. 1. For Rice : Heat oil add all dry ingredients 2-3 minutes fry then add water give it a boil then add rice and cook. 1. Dum for 10 minutes Rice is ready. 1. For veggies : wash and peel then slice / julienne Veggies of your choice. 1. Assemble and serve. Mix in the cilantro stems and transfer to a serving platter. Garnish with the scallions and crispy onions and grate the bottarga over the top. Heat the oil on high until it starts to smoke. While the fish is steaming make the egg-fried rice. Put the eggs, sesame oil and half the salt in a small jug or bowl, mix with a fork and set aside. So that is going to wrap this up for this special food fish fry with rice recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!